OUTSTANDING! Went with two friends about 8 pm on a Friday night. Greeters were super friendly, took our names for a table and invited us into the bar to wait. We found a seat at bar, bartender with a man bun and early 1900’s mustache curled on the ends took over, introduced himself and asked us what we wanted. We said we weee new, how about he just get us what he likes and/or best sellers? Every drink and food item he recommended was a home run. Delicious rye bourbon based cocktails, the pulled pork hush puppies, the brick chicken and dirty rice, braised short ribs, all of it was amazing. That bartender, plus another named Kate waited on us like we were the only guys in the bar - and it was crowded. Whomever is training the staff, setting the culture knows what they’re doing. Job well done. I will be back with my wife for date night.