BoccaLupo Menu

753 Edgewood Ave NE, Atlanta, GA 30307

Antipasti Baked & Risotto Fresh Extruded After Pasta Beverages Sparkling Italy Whites Everything Else Beers Rose Italy Reds Everything Else Cocktails

Antipasti
- Elijay Farm Egg, Speck, White Asparagus, Butterbeans, Green Garlic
  $13.00
- Calamari In Sicilian Tomato Brodetto With Pine Nuts And Caperberries
  $11.00
- B Sprouts & Smoked Bacon, Sherry Vinegar, Jalapeno, Buffalo Gorgonzola
  $8.00
- Octopus & Mortadella Spiedino, Shell Beans, Escarole, Marsala
  $12.00
- Iowa Prosciutto, Piadina, My Ricotta, Pineapple Mostarda
  $12.00
- Roman Fried Cauliflower, Mint, Capers, Meyer Lemon
  $9.00
- Mixed Lettuces, Peppered Goat Cheese, Radish, Turmeric, Asian Pear
  $10.00
- Pasta Makers Caesar, Little Gems, Oaked Fish Sauce, Bottarga, Parm
  $10.00
- Smoked Porchetta Bruschetta, Tuscan Artichokes, Thai Basil, Salata
  $11.00
- GA. Shrimp Fritto Misto, Green Vidalias, Broccolini, Fried Lemon
  $13.00
Baked & Risotto
- Green Garlic Risotto
  with favas, sugar snaps & vidalias
  $19.00
- Wild Boar & Eggplant Baked Penne, Pomodoro, Sprout & Parm Salad
  $19.00
- Crispy White Lasagna, Fontina Fondutta, Watercress
  $16.00
- Southern Fried Chicken Parm
  with creamy escarole & strano
  $19.00
Fresh
- Hand Rolled Garganelli, Chicken & Veal Ragu, Borlotti Beans, Escarole
  $15.00
- Wide Pappardelle, Bolognese Gravy, American Parm
  $15.00
- 20 Yolk Tagliatelle
  with wild mushrooms, Tuscan kale Kimchi & butter
  $19.00
- Chicken Liver Ravioli
  with butter beans, ramps & parm
  $18.00
Extruded
- BoccaLupo Ramen, Collard/Pork Brodo, Poached Egg, Boiled P-Nut
  $18.00
- Big Penne, Pomodoro, Mambo’s Basil, My Ricotta
  $14.00
- Black Spaghetti, Hot Calabrese Sausage, Red Shrimp, Scallions
  $19.00
- Bucatini, Smoked Bacon, Red Onion, Thick Pomodoro, Pecorino
  $16.00
- Linguini, Caramelized Sprouts & Broccolini, Lemon, Capers, Asiago
  $16.00
After Pasta
- Wes’s Gelato & Our Cookies
  $6.00
- Huckleberry Panna Cotta, Cookie Crumbs
  $8.00
- Gina D’s Zeppole, Chocolate Budino Sauce
  $7.00
- Pulled EVOO Pound Cake, Meyer Lemon Curd, Rhubarb, Maraschino Cherry
  $8.00
- Maria’s Cocoa Cake, Squid Ink Buttercream, Whipped Ricotta, Pecans
  $7.00
Beverages
- Sparkling Water
  $2.50
- Soft Drinks & Iced Tea
  $2.00
- Coffee, Hot Tea & Espresso
  $3.00
- Cappuccino & Iced Latte
  $4.00
Sparkling
- Borgoluce, Prosecco
  $45.00
- Ferrari, Brut Rose
  $63.00
- Vecchia Modena Lambrusco
  $42.00
Italy Whites
- I Clivi, Fruilano ,Collio, 2011 Fruili
  $47.00
- Rocca Delle Macie, Vernaccia Di San Gimignano, 2012 Tuscany
  $38.00
- Planeta, Chardonnay, 2010 Sicily
  $78.00
Everything Else
- Domaine Laffourcade, Chenin Blanc, 2010 Savennieres, France
  $55.00
- Seamus, Pearl, Pinot Gris, Central Coast, CA
  $54.00
- The G Spot, Vermentino/Field Blend, CA
  $38.00
- Dusi, Pinot Grigio, 2012 Paso Robles, CA
  $32.00
- Loveblock, Sauvignon Blanc, 2012 Marlborough, New Zealand
  $44.00
Beers
- New Holland, Full Circle, Kolsch-Style, Holland, MI
  $5.00
- Allagash White, Belgian Style Wheat, Portland, ME
  $6.25
- Anderson Valley, ‘Summer Solstice’, Summer Wheat, Boonville, CA
  $4.25
- Victory, Prima Pils, Pilsner, Downington, PA
  $5.75
- Original Sin Cider, New York, NY
  $5.50
- Three Taverns, Single Intent, Belgian-Style Single, Decatur, Ga
  $5.50
- Westbrook, One Claw, Rye Pale Ale, Mt. Pleasant, SC
  $5.25
- Smuttynose, Finestkind, IPA, Portsmouth, NH
  $5.75
- Wild Heaven, Ode To Mercy, Imperial Brown Ale, Decatur, GA
  $6.00
- Finch’s, Black IPA, 16oz Can, Chicago, IL
  $7.00
- North Coast, Old Rasputin, Russian Imp. Stout, Fort Bragg, CA
  $6.75
- Dogfish Head, Palo Santo Marron, Aged Brown Ale, Milton, DE
  $8.00
- Peroni, Italian Lager
  $4.50
- Miller High Life, 16oz Cans, Milwaukee, WI
  $3.50
Rose
- Le Morette, Corvina/Rondinella/Molinara, 2012 Veneto
  $42.00
Italy Reds
- Mauro Franchino, Nebbiolo, Gattinara 2005 Piedmont
  $72.00
- Pio Cesare, Barbaresco, Nebbiolo, 2008 Piedmont
  $105.00
- Bussola, Valpolicella Ripasso, Rondinella/Molinara, 2009 Veneto
  $62.00
- Frescobaldi, Pomino, Pinot Nero, 2008 Tuscany
  $65.00
- Biondi Santi, Sassoalloro, Sangiovese Grosso, 2009 Tuscany
  $64.00
- Poggio Antico, Brunello Di Montalcino, Sangiovese, 2008 Tuscany
  $125.00
- Mastroberadino, Aglianico, Taurasi, 2007 Campania
  $100.00
- Sella & Mosca, Cannonau, 2009 Sardegna
  $42.00
- Tasca, Lamuri, Nero D’Avola, 2011 Sicily
  $42.00
- Castelluccimiano, Maravita, Perricone, 2008 Sicily
  $110.00
- Donnafugata, Mille E Una Notte, Nero D’Avola, 2007 Sicily
  $190.00
Everything Else
- Pazzo, Sangiovese/Cabernet, 2012 Napa Valley, CA
  $66.00
- Bacio Divino,Cabernet, Beckstoffer To Kalon, 2010 Napa Valley, CA
  $140.00
- Nadia, Cabernet, 2011 Santa Barbera, CA
  $38.00
- William Fevre, Espino, Carmenere, 2009 Maipo Valley, Chile
  $41.00
Cocktails
- The Kirkwood Bully
  New Holland Beer Barrel Bourbon, Barolo Chinato, Aperol
  $11.00
- Green Jacket
  Peach-tea Bourbon, King’s Ginger, lemon
  $10.00
- Oaxaca Flaka Flame
  Sombra Mezcal, 3 London Dry gin, Cocchi Americano, Lavender bitters
  $12.00
- Elizabeth Inspired
  Uncle Val’s Botanical gin, clove simple, Scrappy’s cardamom bitters
  $11.00
- Before Sunrise
  Alma Reposado Tequila, Casoni 1814, June, lemon, orange and grapefruit bitters
  $11.00
- The Siren
  Barolo Chinato, Tito’s Vodka, lemon, Scrappy’s Grapefruit Bitters, Fevertree Gingerale
  $10.00
- The Tourist
  Knickerbocker Gin, Antica Formula, Aperol, prosecco, lemon, Regan’s Orange Bitters
  $12.00
- The Pirates Of Dark Water
  Ron Zacapa rum, Zucca, brown sugar-squid ink simple, mezcal rinse, salted candied ginger rim
  $14.00
- Old Soul
  Pusser’s Navy Rum, Cynar, Sombra Mezcal
  $10.00

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Antipasti Baked & Risotto Fresh Extruded After Pasta Beverages Sparkling Italy Whites Everything Else Beers Rose Italy Reds Everything Else Cocktails

Antipasti
- Elijay Farm Egg, Speck, White Asparagus, Butterbeans, Green Garlic
  $13.00
- Calamari In Sicilian Tomato Brodetto With Pine Nuts And Caperberries
  $11.00
- B Sprouts & Smoked Bacon, Sherry Vinegar, Jalapeno, Buffalo Gorgonzola
  $8.00
- Octopus & Mortadella Spiedino, Shell Beans, Escarole, Marsala
  $12.00
- Iowa Prosciutto, Piadina, My Ricotta, Pineapple Mostarda
  $12.00
- Roman Fried Cauliflower, Mint, Capers, Meyer Lemon
  $9.00
- Mixed Lettuces, Peppered Goat Cheese, Radish, Turmeric, Asian Pear
  $10.00
- Pasta Makers Caesar, Little Gems, Oaked Fish Sauce, Bottarga, Parm
  $10.00
- Smoked Porchetta Bruschetta, Tuscan Artichokes, Thai Basil, Salata
  $11.00
- GA. Shrimp Fritto Misto, Green Vidalias, Broccolini, Fried Lemon
  $13.00
Baked & Risotto
- Green Garlic Risotto
  with favas, sugar snaps & vidalias
  $19.00
- Wild Boar & Eggplant Baked Penne, Pomodoro, Sprout & Parm Salad
  $19.00
- Crispy White Lasagna, Fontina Fondutta, Watercress
  $16.00
- Southern Fried Chicken Parm
  with creamy escarole & strano
  $19.00
Fresh
- Hand Rolled Garganelli, Chicken & Veal Ragu, Borlotti Beans, Escarole
  $15.00
- Wide Pappardelle, Bolognese Gravy, American Parm
  $15.00
- 20 Yolk Tagliatelle
  with wild mushrooms, Tuscan kale Kimchi & butter
  $19.00
- Chicken Liver Ravioli
  with butter beans, ramps & parm
  $18.00
Extruded
- BoccaLupo Ramen, Collard/Pork Brodo, Poached Egg, Boiled P-Nut
  $18.00
- Big Penne, Pomodoro, Mambo’s Basil, My Ricotta
  $14.00
- Black Spaghetti, Hot Calabrese Sausage, Red Shrimp, Scallions
  $19.00
- Bucatini, Smoked Bacon, Red Onion, Thick Pomodoro, Pecorino
  $16.00
- Linguini, Caramelized Sprouts & Broccolini, Lemon, Capers, Asiago
  $16.00
After Pasta
- Wes’s Gelato & Our Cookies
  $6.00
- Huckleberry Panna Cotta, Cookie Crumbs
  $8.00
- Gina D’s Zeppole, Chocolate Budino Sauce
  $7.00
- Pulled EVOO Pound Cake, Meyer Lemon Curd, Rhubarb, Maraschino Cherry
  $8.00
- Maria’s Cocoa Cake, Squid Ink Buttercream, Whipped Ricotta, Pecans
  $7.00
Beverages
- Sparkling Water
  $2.50
- Soft Drinks & Iced Tea
  $2.00
- Coffee, Hot Tea & Espresso
  $3.00
- Cappuccino & Iced Latte
  $4.00
Sparkling
- Borgoluce, Prosecco
  $45.00
- Ferrari, Brut Rose
  $63.00
- Vecchia Modena Lambrusco
  $42.00
Italy Whites
- I Clivi, Fruilano ,Collio, 2011 Fruili
  $47.00
- Rocca Delle Macie, Vernaccia Di San Gimignano, 2012 Tuscany
  $38.00
- Planeta, Chardonnay, 2010 Sicily
  $78.00
Everything Else
- Domaine Laffourcade, Chenin Blanc, 2010 Savennieres, France
  $55.00
- Seamus, Pearl, Pinot Gris, Central Coast, CA
  $54.00
- The G Spot, Vermentino/Field Blend, CA
  $38.00
- Dusi, Pinot Grigio, 2012 Paso Robles, CA
  $32.00
- Loveblock, Sauvignon Blanc, 2012 Marlborough, New Zealand
  $44.00
Beers
- New Holland, Full Circle, Kolsch-Style, Holland, MI
  $5.00
- Allagash White, Belgian Style Wheat, Portland, ME
  $6.25
- Anderson Valley, ‘Summer Solstice’, Summer Wheat, Boonville, CA
  $4.25
- Victory, Prima Pils, Pilsner, Downington, PA
  $5.75
- Original Sin Cider, New York, NY
  $5.50
- Three Taverns, Single Intent, Belgian-Style Single, Decatur, Ga
  $5.50
- Westbrook, One Claw, Rye Pale Ale, Mt. Pleasant, SC
  $5.25
- Smuttynose, Finestkind, IPA, Portsmouth, NH
  $5.75
- Wild Heaven, Ode To Mercy, Imperial Brown Ale, Decatur, GA
  $6.00
- Finch’s, Black IPA, 16oz Can, Chicago, IL
  $7.00
- North Coast, Old Rasputin, Russian Imp. Stout, Fort Bragg, CA
  $6.75
- Dogfish Head, Palo Santo Marron, Aged Brown Ale, Milton, DE
  $8.00
- Peroni, Italian Lager
  $4.50
- Miller High Life, 16oz Cans, Milwaukee, WI
  $3.50
Rose
- Le Morette, Corvina/Rondinella/Molinara, 2012 Veneto
  $42.00
Italy Reds
- Mauro Franchino, Nebbiolo, Gattinara 2005 Piedmont
  $72.00
- Pio Cesare, Barbaresco, Nebbiolo, 2008 Piedmont
  $105.00
- Bussola, Valpolicella Ripasso, Rondinella/Molinara, 2009 Veneto
  $62.00
- Frescobaldi, Pomino, Pinot Nero, 2008 Tuscany
  $65.00
- Biondi Santi, Sassoalloro, Sangiovese Grosso, 2009 Tuscany
  $64.00
- Poggio Antico, Brunello Di Montalcino, Sangiovese, 2008 Tuscany
  $125.00
- Mastroberadino, Aglianico, Taurasi, 2007 Campania
  $100.00
- Sella & Mosca, Cannonau, 2009 Sardegna
  $42.00
- Tasca, Lamuri, Nero D’Avola, 2011 Sicily
  $42.00
- Castelluccimiano, Maravita, Perricone, 2008 Sicily
  $110.00
- Donnafugata, Mille E Una Notte, Nero D’Avola, 2007 Sicily
  $190.00
Everything Else
- Pazzo, Sangiovese/Cabernet, 2012 Napa Valley, CA
  $66.00
- Bacio Divino,Cabernet, Beckstoffer To Kalon, 2010 Napa Valley, CA
  $140.00
- Nadia, Cabernet, 2011 Santa Barbera, CA
  $38.00
- William Fevre, Espino, Carmenere, 2009 Maipo Valley, Chile
  $41.00
Cocktails
- The Kirkwood Bully
  New Holland Beer Barrel Bourbon, Barolo Chinato, Aperol
  $11.00
- Green Jacket
  Peach-tea Bourbon, King’s Ginger, lemon
  $10.00
- Oaxaca Flaka Flame
  Sombra Mezcal, 3 London Dry gin, Cocchi Americano, Lavender bitters
  $12.00
- Elizabeth Inspired
  Uncle Val’s Botanical gin, clove simple, Scrappy’s cardamom bitters
  $11.00
- Before Sunrise
  Alma Reposado Tequila, Casoni 1814, June, lemon, orange and grapefruit bitters
  $11.00
- The Siren
  Barolo Chinato, Tito’s Vodka, lemon, Scrappy’s Grapefruit Bitters, Fevertree Gingerale
  $10.00
- The Tourist
  Knickerbocker Gin, Antica Formula, Aperol, prosecco, lemon, Regan’s Orange Bitters
  $12.00
- The Pirates Of Dark Water
  Ron Zacapa rum, Zucca, brown sugar-squid ink simple, mezcal rinse, salted candied ginger rim
  $14.00
- Old Soul
  Pusser’s Navy Rum, Cynar, Sombra Mezcal
  $10.00

BoccaLupo Menu

Antipasti

Elijay Farm Egg, Speck, White Asparagus, Butterbeans, Green Garlic

Calamari In Sicilian Tomato Brodetto With Pine Nuts And Caperberries

B Sprouts & Smoked Bacon, Sherry Vinegar, Jalapeno, Buffalo Gorgonzola

Octopus & Mortadella Spiedino, Shell Beans, Escarole, Marsala

Iowa Prosciutto, Piadina, My Ricotta, Pineapple Mostarda

Roman Fried Cauliflower, Mint, Capers, Meyer Lemon

Mixed Lettuces, Peppered Goat Cheese, Radish, Turmeric, Asian Pear

Pasta Makers Caesar, Little Gems, Oaked Fish Sauce, Bottarga, Parm

Smoked Porchetta Bruschetta, Tuscan Artichokes, Thai Basil, Salata

GA. Shrimp Fritto Misto, Green Vidalias, Broccolini, Fried Lemon

Baked & Risotto

Green Garlic Risotto

Wild Boar & Eggplant Baked Penne, Pomodoro, Sprout & Parm Salad

Crispy White Lasagna, Fontina Fondutta, Watercress

Southern Fried Chicken Parm

Fresh

Hand Rolled Garganelli, Chicken & Veal Ragu, Borlotti Beans, Escarole

Wide Pappardelle, Bolognese Gravy, American Parm

20 Yolk Tagliatelle

Chicken Liver Ravioli

Extruded

BoccaLupo Ramen, Collard/Pork Brodo, Poached Egg, Boiled P-Nut

Big Penne, Pomodoro, Mambo’s Basil, My Ricotta

Black Spaghetti, Hot Calabrese Sausage, Red Shrimp, Scallions

Bucatini, Smoked Bacon, Red Onion, Thick Pomodoro, Pecorino

Linguini, Caramelized Sprouts & Broccolini, Lemon, Capers, Asiago

After Pasta

Wes’s Gelato & Our Cookies

Huckleberry Panna Cotta, Cookie Crumbs

Gina D’s Zeppole, Chocolate Budino Sauce

Pulled EVOO Pound Cake, Meyer Lemon Curd, Rhubarb, Maraschino Cherry

Maria’s Cocoa Cake, Squid Ink Buttercream, Whipped Ricotta, Pecans

Beverages

Sparkling Water

Soft Drinks & Iced Tea

Coffee, Hot Tea & Espresso

Cappuccino & Iced Latte

Sparkling

Borgoluce, Prosecco

Ferrari, Brut Rose

Vecchia Modena Lambrusco

Italy Whites

I Clivi, Fruilano ,Collio, 2011 Fruili

Rocca Delle Macie, Vernaccia Di San Gimignano, 2012 Tuscany

Planeta, Chardonnay, 2010 Sicily

Everything Else

Domaine Laffourcade, Chenin Blanc, 2010 Savennieres, France

Seamus, Pearl, Pinot Gris, Central Coast, CA

The G Spot, Vermentino/Field Blend, CA

Dusi, Pinot Grigio, 2012 Paso Robles, CA

Loveblock, Sauvignon Blanc, 2012 Marlborough, New Zealand

Beers

New Holland, Full Circle, Kolsch-Style, Holland, MI

Allagash White, Belgian Style Wheat, Portland, ME

Anderson Valley, ‘Summer Solstice’, Summer Wheat, Boonville, CA

Victory, Prima Pils, Pilsner, Downington, PA

Original Sin Cider, New York, NY

Three Taverns, Single Intent, Belgian-Style Single, Decatur, Ga

Westbrook, One Claw, Rye Pale Ale, Mt. Pleasant, SC

Smuttynose, Finestkind, IPA, Portsmouth, NH

Wild Heaven, Ode To Mercy, Imperial Brown Ale, Decatur, GA

Finch’s, Black IPA, 16oz Can, Chicago, IL

North Coast, Old Rasputin, Russian Imp. Stout, Fort Bragg, CA

Dogfish Head, Palo Santo Marron, Aged Brown Ale, Milton, DE

Peroni, Italian Lager

Miller High Life, 16oz Cans, Milwaukee, WI

Rose

Le Morette, Corvina/Rondinella/Molinara, 2012 Veneto

Italy Reds

Mauro Franchino, Nebbiolo, Gattinara 2005 Piedmont

Pio Cesare, Barbaresco, Nebbiolo, 2008 Piedmont

Bussola, Valpolicella Ripasso, Rondinella/Molinara, 2009 Veneto

Frescobaldi, Pomino, Pinot Nero, 2008 Tuscany

Biondi Santi, Sassoalloro, Sangiovese Grosso, 2009 Tuscany

Poggio Antico, Brunello Di Montalcino, Sangiovese, 2008 Tuscany

Mastroberadino, Aglianico, Taurasi, 2007 Campania

Sella & Mosca, Cannonau, 2009 Sardegna

Tasca, Lamuri, Nero D’Avola, 2011 Sicily