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Bobby Van's
Menu
Bobby Van's Menu
$
·
Steak house
,
Bar & grill
,
Fine dining
135 W 50th St, New York, NY 10020
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APPETIZERS
PASTA
ENTREES
USDA PRIME CLASSICS-SERVED A LA CARTE
SIDE DISHES FOR 2
SUSHI
SALADS
PIZZA
SEAFOOD
28 DAY DRY-AGED
STARTERS
ENTREES
APPETIZERS
French Onion Soup
$16.00
Soup Of The Day
$13.00
Applewood Smoked Bacon
$21.00
Shrimp Cocktail
$28.00
Lobster Cocktail
$32.00
Colossal Lump Crab Cocktail
$32.00
Maryland Crab Cake
With a mustard remoulade
$32.00
Point Judith Calamari
Marinara sauce
$22.00
Sweet Chilli Tossed Calamari
Thai peanut dipping sauce
$22.00
Tuna Tartar
Avocado & citrus
$26.00
House Made Guacamole
$18.00
Buffalo Lollipops
$18.00
Bang Bang Shrimp
$22.00
Cold Seafood Bouquet
Lobster, shrimp, crabmeat
PASTA
Lobster Ravioli
Cognac creme
$32.00
Rigatoni Bolognese
Traditional 3 meats, parmesan
$32.00
Cavatelli
Hot & sweet Italian sausage with broccoli rabe
$32.00
Toasted Parmesan Gnocchi
Truffle parmesan & black pepper cream sauce
$32.00
Taglierini Alla Ciocara
Prosciutto, peas, mozzarella, provolone, cherry tomatoes
$32.00
ENTREES
Sliced Steak Sandwich
Filet Mignon, bordelaise sauce with mushrooms, french baguette
$29.00
Chicken Parmesan
Served with pasta
$37.00
Brick Oven Chicken
Roasted potatoes, asparagus
$37.00
Roasted Pork Chop
Pineapple soy glaze, baby bok choy
$51.00
Bobby Van's Burger
12 oz New York blend
$25.00
USDA PRIME CLASSICS-SERVED A LA CARTE
Filet Mignon
$65.00
Colorado Lamb Chops
$65.00
Argentina Steak
$45.00
SIDE DISHES FOR 2
Roasted Garlic Mashed Potatoes
$15.00
Creamed Spinach
$15.00
Sauteed Spinach
$15.00
French Fries
$15.00
Oven Roasted Hash Browns
$15.00
Loaded Baked Potato
$15.00
Macaroni & Cheese
$15.00
Lobster Mac & Cheese
(with Truffle)
$29.00
Fried Brussel Sprouts
$15.00
Roasted Vegetables
$15.00
Broccoli
$15.00
Asparagus
$15.00
Roasted Corn
$15.00
SUSHI
Vegetable Roll
Carrots, cucumber & avocado
$23.00
Spicy Tuna Roll
Ahi Tuna, sriracha, avocado
$25.00
Salmon Roll
Avocado, tempura flakes
$25.00
SALADS
Harry Salad
Chopped shrimp, spring beans, tomato, red onions, roasted red pepper, topped with bacon in shallot vinaigrette
$24.00
Classic Caesar Salad
Shaved parmesan reggiano
$16.00
Mixed Greens Salad
Tomato, onions, red wine vinaigrette
$15.00
Tomato & Burrata
Fresh Burrata, vine ripened tomato, prosciutto chips, olive oil
$19.00
Butcher's Wedge
Iceberg lettuce crisp bacon & fried onions with blue cheese dressing
$17.00
Roasted Beet Salad
Mache greens, goat cheese, balsamic & fig vinaigrette
$18.00
Steak Cobb Salad
Napa greens, blue cheese, bacon, tomato, egg & avocado in red wine vinaigrette
$32.00
PIZZA
Gorgonzola Fig
Port braised fig, crumbled walnut, caramelized onion, rosemary & garlic oil
$23.00
Buffalo
Spiced chicken & crumbled gorgonzola, marinara sauce & mozzarella
$24.00
Margherita
Tomato sauce, mozzarella & basil
$21.00
Bianca
Ricotta, fontina, pecorino, garlic, rosemary & truffle oil
$25.00
San Danille
Prosciutto, arugula, truffle oil
$25.00
SEAFOOD
Chilean Seabass
Miso & tamari glazed, asparagus, bok choy & shitake mushroom, in white truffle fish broth
$51.00
Sesame Cru
Nori komi, furikake, wakame, wasabi & pickled ginger in miso vinaigrette
$44.00
Porcini Scallops
Shitaki mushrooms, truffle mashed potatoes
$49.00
Tuscan Rubbed Atlantic Salmon
Sauteed escarole & herb roasted potatoes
$44.00
28 DAY DRY-AGED
Sirloin
$66.00
Bone-In Sirloin
$68.00
Porterhouse
for 2,3, or 4 Per Person
$85.00
Chef's Burger
Applewood smoked bacon, aged Vermont cheddar, fried onion rings, BBQ sauce
$32.00
STARTERS
Soup Du Jour
Chefs recipe made daily
$8.00
Roasted Beet Salad
Golden red beets, micro grains frisée´, goat cheese, balsamic and fig dress
$16.00
Tuna Tartare
Avocado & citrus
$24.00
Loaded Nachos
Smoked mozzarella & sharp cheddar, black beans, jalapeño, pico de gallo, sour cream.
$15.00
ENTREES
Fettuccine Bolognese
Home made bolognese with garlic toast
$26.00
Chinese Chicken Salad
Grilled chicken, apple, pineapple, water, chestnuts, baby corn, red pepper, romaine lettuce, napa cabbage, candy cashews
$20.00
Sliced Steak Spinach Salad
Baby spinach, sliced filet, dried cranberries, walnuts, goat cheese, balsamic dressing and filet mignon
$28.00
Menu Gallery
Menu Gallery