Blue Hill Tavern

Went here for Valentines Day dinner. The food quality and service was diminished from my prior experiences (4.3*). I ordered the crab cake which was good. It came with a mushy corn and caper side. I ordered the apple tart for dessert and the crust was raw. After 10 minutes with no service, she came by and cleared the uneaten dessert without asking if there was anything wrong. The kitchen and service staff performed sub par on an important date night for most.

Excellent dinner. We enjoyed the two courses for $35 menu: Firecracker Shrimp Tempura, Crab Corn Chowder, Mahi Mahi, and Seafood Bucatini.

Dianne is the perfect bartender who always has the perfect drinks and attitude to welcome new coming and returners. I appreciate her recommendations and services. Happy to be a 2nd time customer.

Always great. Menu has some unique options and everything taste great. Staff is always very friendly!

Blue Hill Tavern is a cute, trendy, upscale dining experience - that is still reasonably priced. The complimentary valet service is always a plus. I prefer to make reservations everywhere nowadays, but walk-in customers are also welcome. Servers are great. The kitchen closes for orders around 8:30pm, so I wouldn’t make this a late stop. There is also a full bar. This visit I enjoyed a Watermelon Basil Mule, which was delicious if you’re into mint/herb infused beverages. For dinner, I enjoyed the Grilled Octopus and Ny Strip, which was cooked to my Medium Well liking with perfection. I very rarely eat any sweets or desserts, but I actually loved the Mousse because it wasn’t too sweet. Thumbs up.