(Translated by Google) Cutrecillo at street level in a street noisy with cars in a modest peripheral neighborhood. I liked seeing the kitchen open to the public. I had a tasty fish accompanied by a number of vegetables that I chose: Kale and Broccoli. And they have a great variety of beers that are not the typical larger American ones, including IPA! Delicious lemon cheesecake. Also very friendly service. I recommend sitting at the tables outside, despite the noise of cars, because it's a small, stuffy place. (Original) Cutrecillo a pie de calle en una calle ruidosa de coches en un barrio modesto periférico. Me gusto ver la cocina abierta al público. Tomé un pescado sabroso acompañado en cantidad de verduras que elegí: Kale y Brócoli. Y tienen una variedad gran de cervezas que no son las típicas larger americanas, incluyendo IPA! La tarta de queso con limón exquisita. También el servicio muy amable. Recomiendo sentarse en las mesas del exterior, a pesar del ruido de coches, porque es un local pequeño mal ventilado.
Blue collar is not what it used to be. I used to enjoy coming when I was pregnant, but they lost all credibility. We visited on a Monday, 1 waiter, and they didn't have a good portion of the menu. The burger tastes like a rubber shoe. We asked for medium and got well done. The shrimp po boy (bleh). We waited 35 minutes for our meal and it was a full house. We will never return to BC again, overly priced!
Blue collar is an amazing diner. The food is off the hook. I can't say enough about the service as well. A must try.
Just ate at this restaurant food was on point. Can tell made with passion. Highly recommend affordable and quality great spot.
Very good food I recommend highly. Always consistent.Vegetarian options: Creative and very well done 👏
I had gotten lucky as their lunch crowd died down for this place has excellent chefs on staff and a delicious menu of different choices. My favorites are the beets with goat cheese, but plenty more than that.
Love the decor, great food, lots of food. Attention was fast and friendly.
I have long been a fan of BC but recently had a terrible meal there. The latkes appetizer were horrific-small over fried chocolate chip-like almost potato less discs that cracked in half. A disgrace at any price but at $14 for 5 tiny pieces it was an assault. My friend said his eggplant was worse than frozen and my chicken parm was greasy. The only good thing was the bok choy. This place seems to have fallen greatly.
Food was decent, this was the only positive. Our reservation was at 1:30. It took the staff 15 minutes to clear a table that was sitting unoccupied. We sat at 1:47. About 10 minutes later the waiter took our order. We were served at 2:40 over an hour past our reservation time. Overall, HORRIBLE service and average food. Don’t waste your time or money.