Blue Barn Novato Menu

brussel sprouts, butternut squash, broccoli mix, dino kale, pinenuts, crispy quinoa, parmesan reggiano, meyer lemon-balsamic dressing & seasonal mixed greens

arugula, asparagus, spring beans, shaved fennel, radish, pinenuts, crispy quinoa, parmesan reggiano, balsamic vinaigrette & mixed greens (all salads come with a slice of herb focaccia & dressing on the side)

house romaine mix, heirloom tomato, sweet corn, green beans, summer squash, basil, pinenuts, garlic croutons, fresh mozzarella & balsamic vinaigrette (all salads come with a slice of herb focaccia & dressing on the side)

fuji apple, pomegranate, golden raisins, celery, red onion, chenel goat cheese, candied pecans, crispy quinoa, blood orange-poppyseed dressing & house romaine mix (all salads come with a slice of herb focaccia & dressing on the side)

arugula, roasted beets, pickled onion, carrot, herb mix, cous cous, feta cheese, pistachios, crispy chickpeas, turmeric-honey vinaigrette & seasonal greens (all salads come with a slice of herb focaccia & dressing on the side)

cherry tomato, cucumber, garbanzo beans, nicoise olives, red onion, scallion, herb mix, feta cheese, crispy pita, champagne-sumac vinaigrette & house romaine mix (all salads come with a slice of herb focaccia & dressing on the side)

toasted corn, black beans, cherry tomato, jicama, scallion, herb mix, white cheddar, pumpkin seeds, tortilla strips, chipotle-agave dressing & house romaine mix (all salads come with a slice of herb focaccia & dressing on the side)

chili-lime chicken, carrot, snow peas, cabbage, scallion, herb mix, almonds, sesame seeds, crispy wontons, peanut-sambal dressing & house romaine mix (all salads come with a slice of herb focaccia & dressing on the side)

spicy ahi tuna tartare*, avocado, edamame, cucumber, mango, scallion, sesame seeds, crispy soba noodles, miso-ginger vinaigrette & house romaine mix (all salads come with a slice of herb focaccia & dressing on the side)

chili-lime chicken, niman bacon, soft boiled egg, cherry tomato, cucumber, carrot, scallion, garlic croutons, barn “ranch” dressing* & house romaine mix (all salads come with a slice of herb focaccia & dressing on the side)

baby kale, cherry tomato, scallion, shaved sonoma dry jack, garlic croutons, roasted garlic-parmesan “caesar” dressing* & house romaine mix (all salads come with a slice of herb focaccia & dressing on the side)

dino kale, rainbow quinoa, fuji apple, carrot, cucumber, celery, radish, super seed- flax mix, acai-lemon “master cleanse” vinaigrette & house romaine mix (all salads come with a slice of herb focaccia & dressing on the side)

diestel pepper turkey, brie d’affinois, roma tomato, pickled onion, seasonal greens & truffled-garlic aioli* on herbed focaccia

diestel roasted turkey, chenel goat cheese, sundried tomato-basil pesto aioli* & watercress on a ciabatta roll

diestel roasted turkey, niman bacon, pepper jack, roma tomato, red onion, little gems & bacon-jalapeno aioli* on a ciabatta roll

grilled “rooster” mary‘s chicken breast, niman ranch bacon, white cheddar, smashed avocado, roma tomato & chipotle aioli* on a ciabatta roll

grilled “rooster” mary‘s chicken breast, barn bbq sauce, niman ranch bacon, smoked gouda, caramelized onion & thyme aioli-carrot slaw* on a ciabatta roll

crispy fried mary’s chicken breast, barn bbq sauce & poppyseed-pickled onion slaw* on a ciabatta roll

house buffalo sauce dipped northern fried mary’s chicken breast & barn ranch-dino kale slaw* on a ciabatta roll

grilled meyer ranch flank steak, provolone, roma tomato, pickled onion, arugula & rosemary-garlic aioli* on a ciabatta roll

grilled meyer ranch flank steak, pt.reyes blue cheese, caramelized onion, arugula & red pepper romesco aioli* on a ciabatta roll

fresh mozzarella burrata, roma tomato, arugula & basil-pinenut pesto aioli* on a grilled ciabatta roll

goat cheese, heirloom tomato, summer squash, roasted eggplant, pickled onion, reduced balsamic, calabrian chile oil & hummus on sliced country levain

chenel goat cheese, roasted asparagus & shiitake mushroom hash, pickled onion, truffled-calabrian chile oil, house hummus & watercress on sliced country levain

chenel goat cheese, roasted broccolini-butternut squash hash, pickled onion, meyer lemon-calabrian chile oil, hummus & arugula on sliced country levain

mixed seasonal greens & classic balsamic dressing (dressing served on the side)

romaine hearts, garlic croutons & roasted garlic-parmesan “caesar” dressing (dressing served on the side)

fried mary’s chicken tenders & your choice of sauce

white cheddar on pain de mie

peanut butter & seasonal jam on pain de mie

diestel roasted turkey, white cheddar & aioli* / on pain de mie

with organic ketchup

romaine, croutons, roasted garlic-parmesan / dressing* & chopped mary’s chicken

tequila, mezcal, pamplemousse, lime

16 oz. bottle