Holy smokes is this place good. Came here for a birthday celebration this weekend and I couldn't have been happier. Get the balsamic vinegar drink and the Focaccia to start! It was soft as a pillow and the prosciutto was tastyyy. The seabass was exquisite. There honestly wasn't one plate that we didn't like. Sonia was a gem of a server, extremely kind and took great care of us. Nothing but smiles and good vibes. Oh yeah, you can't leave without trying their cannoli cheesecake!! Can't wait to come back :) Thank you Sonia!