Benihana

The place was okay. There were just problems that shouldn’t have been problems. The food portions were terribly small (this isn’t my first hibachi experience) and they charge you separately for vegetables and rice when that normally is included. The restaurant was was absolutely freezing. $60 for the meal and rice and drink and small portions. No thank you. Won’t be back!

Brian our chief was the ….Food was excellent!!!

Everything is fresh

Me and my friend decided to dine here for lunch today, and I am so glad we did. 1. Our chef ‍ Ronaldo was fantastic he definitely made this experience fun he was very nice and thoughtful. Also, the food was great. 2. You definitely should not eat for the day and save your appetite for this meal because they give you so much food. 3. The atmosphere was perfect. Everyone that I came in contact with really enjoyed their self and were having a great time. we will definitely be back next time for dinner our 2nd time around.

My wife and I has been coming to Benihana for years. They recently hired a new chef ‍ . "His name is Brian" Even with #1 and #3 Chef working we choose to request Brian as our Chef. He produces good quality food and his seasonings is like no other. I highly recommend you give his food a taste! I promise you will leave satisfied! This is coming straight from a Chef. I own a seafood buisness "Bayou Mountain Seafood LLC "

There was a gluten free menu! Really great first time here. We will be back.

We had reservations and the place was packed but we were sat within 5 mins of arriving. The service was fantastic. The food was okay. It’s the experience for us. I was a little grossed out by the walls being torn apart and left like that right next to our seating table but we didn’t notice it until we walked out to leave after our meal. The price is a little excessive in my opinion. The drinks were good, the mojitos SO good!! Fried rice was delicious. Our chicken was a little dry. We enjoyed the experience but not sure the price was worth it.