Bayan Ko

The food is amazing and the service is warm, attentive, yet non-intrusive. Arturo (I hope I got the name correct) has a calm & sophisticated style of service that makes you feel like you're being serviced by John Wick on a good day. Not only is your order safe, but so is your dog! I had left my calendar book there upon my second visit. I didn't realize until Lawrence (one of the owners) took time to personally find & message me on Facebook! The happy hour veggie empanadas are SOOOO good & the beer selection is great. I can't wait to go back! Vegetarian options: The empanadas will make you come back. Trust me. Dietary restrictions: Veggie-friendly items.

First time here and their new tasting menu is amazing! The octopus was our favorite but every item was absolutely delicious.

I don't say this often, but the Bayan Ko tasting menu is genuinely good. It's common to have tasting menu courses "inspired" by different cuisines, but the food usually turns out to be a weak imitation of the original. The flavors at Bayan ko are bold and demonstrate a deep understanding of both cuban and filipino food. Simply put, the dishes are downright delicious.

We had the best time at Bayan Ko tonight. Our server was truly wonderful. He definitely made my mom's birthday special. Thank you Bayan Ko for making great food and great memories!

Bayan Ko recently transitioned to a tasting menu format (with a new Bayan Ko diner set to open next door in Spring 2024). We tried out the tasting menu on our recent visit, and it was such a wonderful experience filled with highlights and delightful flavors. Of the tasting menu, two of my favorite items were the Arroz Caldo, which included fresh poached lobster over forbidden rice for a rich umami experience, and the Vaca Frita, with tender Wagyu tri-tip bursting with flavor and complemented by black bean and plantain purée. We opted for non-alcoholic beverage pairings, all of which were refreshing and tasty. Overall, I was impressed by the quality and am excited to return for more as the menu evolves. I also wanted to note that the tasting menu offers a vegan option. We really enjoyed the intimate dining space, and the service was very friendly.

Been going here since they opened, the menu has changed a few times with new edits or additions but the core of what makes this place specials always remains the same. The food is delicious, the service is great, and you can tell love, care, and passion are brought into the space. The fusion of flavors is amazing and the care put into the prep and presentation is always there. I always excited when a new menu is added. We are lucky to have Chef Lawrence in this neighborhood. I am super excited for his new tasting menu here and looking forward to the diner experience a few buildings west of this spot.

I️ recently ordered from their holiday catering menu for my holiday party, and I️ was not disappointed! The food was amazing and so flavourful. We did the guava glazed ham, a mix of skewers, the ajillo shrimp, bistek and some sides. The portions were generous and delicious. We got so many compliments from our guests all night long. Lawrence and Raquel were incredibly helpful throughout the process and responded to all of my emails quickly. They helped me put together the perfect menu for my party. Everything was delivered on time, and was still warm.I️ can't wait to visit them in person and try their tasting menu! They're also opening a new location next year closer to my house, which is very exciting.

Excellent service, delicious food. My favorite thing was the ginataang gulay. Make sure to book a reservation ahead of time! We got lucky walking in due to a last minute cancellation.