Bawarchi Indian Cuisine - Columbus Menu

Steamed rice cake served with special spicy powder & side of sambar and chutney.

Steamed rice cakes served in a bowl of sambar

Popular South Indian street food dish of shredded flatbreads (parota) cooked with choice of meat or veg

Country chicken cooked with caramelized onions & spices in traditional southern indian style.

Spicy

Spicy

Spicy

Spicy

Spicy

Spicy

Spicy

Spicy

Creamy corn kernels and chicken simmered in chicken broth with seasonings

Spicy and tangy soup with vegetables

Spicy and tangy soup with chicken

Golden fried peanuts mixed with spices, onions and tomato.

Samosas topped with sweet tamarind chutney, green chutney.

Deep fried cauliflower cooked in Indo Chinese style.

Baby corn coated with batter cooked in Indo Chinese style.

Deep fried baby corn sauteed with sweet and hot chili sauce.

Lightly battered cauliflower sauteed with onions and green chillies.

Deep fried idli sauteed with yogurt, cumin, curry leaves, green chilies and cashews.

Paneer marinated with ginger, garlic and fried.

Snack of Spicy fried baby corn deep fried to perfection.

Deep fried Gobi cooked with karvepaku and special sauce, cashew nuts.

Spicy fried baby corn cooked with karvepaku and special sauce.

Deep fried puffed pastry filled with spicy moon dal mixture

Crispy vegeterian balls tossed in a delicious manchurian sauce made with lots of garlic flavour

Califlower marinated with ginger, garlic & fried

Deep fried Gobi cooked in special sauce with cashew nuts.

Deep fried paneer sautéed with onions, green chilies, peppers with blend of chili sauce.

Paneer cooked with house special sauce, spicy powder and cashew nuts.

Paneer marinated in spices and tossed with dry chilies and curry leaves.

Paneer deep fried with curry leaves sauce and cashew nuts.

Babycorn deep fried, sauteed with yogurt, cumin, curry leaves, green chillies & cashews.

Gobi deep fried, sauteed with yogurt, cumin, curry leaves, green chillies & cashews.

Paneer deep fried, sauteed with yogurt, cumin, curry leaves, green chillies & cashews.

Babycorn deep fried, sauteed with onions and green chillies in special cilantro sauce.

Gobi deep fried, sauteed with onions and green chillies in special cilantro sauce.

Paneer deep fried, sauteed with onions and green chillies in special cilantro sauce.

Paneer cooked in Indo Chinese style with sweet & hot chilli sauce

Spiced, herbed and cooked onion wrapped in crunchy wheat flour pastry.

Spring chicken marinated with ginger, garlic and fried.

Four pieces. Chicken drumsticks marinated in spices, coated in zesty batter, deep fried.

Deep fried chicken sauteed with onions and green chilies.

Deep fried chicken sauteed with yogurt, cumin, curry leaves, green chilies and cashews.

Deep fried chicken cooked in special sauce with cashew nuts.

Chicken drumsticks marinated in and tossed in masala base sauce.

Deep fried chicken cooked in Indo Chinese style.

Spicy. Deep fried chicken sautéed with special spices.

Chicken marinated with house blend spices sauteed in cashew paste

Deep fried chicken cooked with karvepaku and special sauce.

****Chef Special****Spicy Mix Chicken.Deep fried chicken sauteed with onions, red chilies and special spices.

Deep fried chicken sauteed with cilantro, green chilies and special spices.

Deep fried chicken cooked with special aromatic spices.

Mutton fried with green chilies, curry leaves and special spices.

Mutton roasted with green chilies, curry leaves and special spices.

Mutton pieces fried with indian spices and coconut.

Chicken seasoned with pepper and special spices cooked with onions.

Chicken cooked in tangy and sour house special sauce.

Battered, deep fried shrimp tossed in Indo Chinese sauce.

Deep fried shrimp cooled in special andhra spices

Fish deep fried, and cooked in Indo-Chinese style with sweet & hot chili sauce.

Bawarchi Special. Shrimp tossed in curry leaf sauce.

Shrimp deep fried, and cooked in Indo-Chinese style with sweet & hot chili sauce.

Shrimp seasoned with pepper and special spices cooked with onions.

Fish deep fried, sauteed with special regional spices.

Fish cooked with house special sauce, spicy powder and cashew nuts

Shrimp fried with chilli powder, lemon juice, turmeric powder and curry leaf

Shrimp cooked with house special sauce, spicy powder and cashew nuts.

Fish deep fried with curry leaves sauce and cashew nuts.

Fish deep fried, sauteed with yogurt, cumin, curry leaves, green chillies & cashews.

Shrimp deep fried, sauteed with yogurt, cumin, curry leaves, green chillies & cashews.

Fish deep fried, sauteed with onions and green chillies in special cilantro sauce

Shrimp deep fried, sauteed with onions and green chillies in special cilantro sauce.

Shrimp cooked in tangy and sour house special sauce

Shrimp marinated with ginger, garlic and fried

Boneless chicken breast marinated in chef's secret creamy garlic sauce.

Boneless chicken marinated in yogurt with special herbs and spices.

Fish marinated in our Chef's special sauce grilled on tawa.

Bone-in chicken marinated in yogurt, ginger, garlic and fresh ground spices.

Chicken breast marinated with mint, coriander leaves, spices and grilled in our clay oven

Cottage Cheese cubes and onions marinated in a special spicy sauce grilled in tandoori clay oven

Cottage Cheese Cubes and onions marinated in a special spicy sauce grilled in tandoori clay oven

A versatile hyderabadi offering of meat/vegetables marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy bottomed dish (dum- process). all biryani dishes are served with raitha (yogurt dip) and mirchi salan alongside, as the ideal accompaniment to this house special dish.

Spicy.

Spicy.

Spicy

Hyderabadi dish containing tender marinated meat or egg or vegetables flavored with exotic spices cooked with basmati rice. served with raitha and gravy.

Vegetarian. spicy.

Vegetarian.

Biryani rice blend with ulavacharu (horse gram sauce).

Cheese cubes cooked in basmati rice with special herbs and spices.

Spicy

Tender marinated meat or vegetables flavored with spices cooked with basmati rice. served with mirchi ka salan and raita. includes biryani for two and dessert.

A versatile hyderabadi offering of meat/vegetables marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy bottomed dish (dum- process). all biryani dishes are served with raitha (yogurt dip) and mirchi salan alongside, as the ideal accompaniment to this house special dish.

Boiled eggs cooked in biryani spices and mixed with biryani rice.

Biryani serves for two appetizer and dessert.

Chicken cooked in basmati rice with special herbs and spices.

Biryani rice with boneless chicken cooked and fried in vijayawada style with spices

Biryani rice blend with ulavacharu (horse gram sauce).

Spicy

Spicy

Weekend Only

Spicy.Weekends Only

Select weekends.

Weekends Only

Spicy.Weekends Only

Spicy, Weekends Only.

Spicy, Weekend Only.

***** Chef Special*****

***** Chef Special*****

Biryani rice blend with ulavacharu (horse gram sauce).

Spicy.

Spicy.

Spicy

Weekends Only

Weekends only.

Weekends Only.

Weekends Only

Spicy.

Biryani rice blend with ulavacharu (horse gram sauce).

Spicy.

Spicy.

A versatile hyderabadi offering of meat/vegetables marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy bottomed dish (dum- process). all biryani dishes are served with raitha (yogurt dip) and mirchi salan alongside, as the ideal accompaniment to this house special dish.

Spicy

Tender marinated meat or vegetables flavored with spices cooked with basmati rice. served with mirchi ka salan and raita. includes biryani for two and dessert.

Spicy

Spicy

Noodles stir fried with veggies / Egg / Chicken /Shrimp & Spices.

Aromatic rice stir fried with fine chopped cabbages, carrots, bell peppers & veggies / Egg/ Chicke / Shrimp .

Aromatic rice is stir-fried with finely chopped cabbage, carrots, and bell peppers with schezwan spicy sauce.

Delicious, flavorful and spicy curry prepared using vegetables, coconut and different spices.

Homemade cheese cubes[paneer] cooked in tomato sauce with a touch of special cream and butter.

Potatoes and cauliflower cooked in North Indian style gravy.

Urad beans simmered in creamy gravy sautéed with tomatoes-onions and mild spices.

Garbanza beans cooked with tomatoes.

Mixed vegetables cooked in a delicious creamy gravy.

Egg plant curry made of peanuts, dry coconut, red chillies and spices.

Rich, creamy and flavorful nine-gem curry.

Mixed vegetables cooked in a delicious creamy and spicy gravy.

Made with okra, onions, cubed tomatoes tossed with Indian spices.

Vegetable balls cooked with cream and special sauce.

Fresh spinach cooked with homemade cheese cubes and spices.

Homemade cheese cubes cooked in tomato sauce with a touch of special cream. A divine buttery taste.

Paneer pieces cooked in delicious cream with tomatoes and onions.

Gongura[sorrel leaves] and Homemade cheese cubes[paneer] cooked in tomato based creamy gravy.

Homemade cheese cubes[Paneer] cooked in delicious creamy gravy with cashew paste and raisins.

Boiled Eggs cooked in spices and onions served with tomato gravy, Origin of chettinad.

Chicken sauteed in butter and blend of spices.

Chicken cooked with tomatoes and onion gravy, cream and special spices.

A northwest frontier specialty chicken cooked with fried curry leaves, onions, peppers and spices.

Chicken cooked in delicious creamy gravy with a distinctive coriander and cumin flavor.

Spicy. Aromatic chicken seasoned with pepper and our special spices with onions and tomatoes.

Chicken finished with homemade curry sauce in Andhra style.

Chicken cooked in delicious creamy gravy with egg and coriander.

Finely chopped hibiscus sabdariffa (gongura), edible plant from south Indian cooked with chicken in saucefried in special spices

Aromatic chicken seasoned with our special spices with onions and tomatoes, origin of chettinad.

Chicken cooked with onions and spices in traditional southern Indian style

Country chicken pan fried in special spices Available on Fri, Sat and Sun.

Country chicken cooked in spicy andhra gravy made with special spices . Available on Fri, Sat and Sun.

Goat seasoned with our special house ground masala with onions.

A true Mughlai delight, goat cooked simmered in a creamy and spices with flavor of cardamoms.

Finely chopped hibiscus sabdariffa (gongura). Edible plant from South India cooked with goat in sauce.

Pieces of goat in delicious creamy gravy with egg and coriander.

Spicy. Goat cooked with onions and spices in traditional southern Indian style.

Minced boneless goat simmered with tomatoes, onions, then tempered with garlic, cloves and funnel seeds.

Minced boneless mutton simmered with special spices.

Spicy. Diced goat finished with homemade curry sauce in Andhra style.

Goat curry from north India with rich gravy, fresh tomatoes, yogurt and finished with cilantro.

Fish marinated with grounded spices and cooked in tamrind with onions and tomato gravy in andhra style.

Shrimp cooked in delicately ground spices with onions and tomato gravy.

Spicy. Shrimp cooked with onions and spices in traditional southern Indian style.

Puffy, leavened, deep-fried sourdough bread served with choice of your curry.

Crepe made with fermented lentil flour and stuffed with onions

White lentil and crispy rice crepe with filling served with sambhar and chutneys.

Gluten-free. savory crepe filled with mildly spiced mashed potatoes.

Gluten-free. spicy chutney spread on thin rice and lentil crepe with potatoes.

Spicy

Spicy

Spicy.

Bawarchi special. served with coconut chutney, peanut chutney, tomato chutney, and sambar (lentil soup).

Min wait time 25 mins.

Min wait time 25 mins.

Min wait time 25 mins.

Gluten-free, nut-free, dairy-free. thick pancake made with lentil and rice flours with mixed vegetables.

Gluten-free. savory crepe topped with egg.

White lentil and rice crepe filled with grilled chicken served with sambhar and chutneys.

Spicy crepe stuffed with ground goat kheema masala.

Savory crepe stuffed with onions and mildly spiced mashed potatoes.

Savory crepe stuffed with onions and chilies.

Min wait time 25 mins.

Leavened dough . tandoor cooked . topped with butter

Leavened dough . tandoor cooked . topped with butter and garlic

Contains gluten. dairy-free. nut-free.

Whole wheat dough made into round pieces and cooked in tandoor.

Yogurt rice with onions and spices. served with coconut chutney ginger chutney tomato chutney and sambar (lentil soup).

Tikka sauce, cheese, tomatoes, potatoes, onion, green peppers, baby corn and achari masala.

Chili sauce, butter paneer, cheese, onion, green peppers, fresh garlic, ginger and green chilies.

Tikka sauce, cheese, paneer tikka, onion, green pepper and garlic.

Palak sauce, cheese, malai chicken, onion and red pepper.

Tikka sauce, cheese, chicken tikka, onion, green pepper and garlic.

Makhini sauce, cheese, butter chicken, onion and green peppers.

Makhani sauce, cheese, sweet corn, red peppers & Jalapeno

Spicy. Karampodi chicken sauce, cheese, malai chicken, onion & red pepper.

Homemade cheese patties served cold in sweetened milk.

Available only on selected weekends.

Only on selected weekends.

Brewed with hot milk.

500 ml

Indian can soda.

Must try delicious indian cold shake

Sweetened milk with blended almonds and saffron.

Can 12 oz

Can 12 oz

Can 12 oz

Jalapeños deep fried with spiced chickpea flour.

Spicy

Spicy

Minced potatoes & peas wrapped in pastry dough then fried.

Available on weekdays between [ 11:30AM - 3PM ]

Available on weekdays between [ 11:30AM - 3PM ]

Available on weekdays between [ 11:30AM - 3PM ]

Minced potatoes & peas wrapped in pastry dough & fried

Allumette-cut deep-fried potatoes.

Savory crepe topped with chocolate sauce.

Crepe made with ghee, served with lentil soup and chutneys

Spring chicken marinated with ginger, garlic and fried. .

Chicken drumsticks marinated in spices, coated in zesty batter, deep fried.