Barzola Menu

Cassava croquettes stuffed with cheese. Three per order.

Fresh corn cake wrapped in corn leaf.

Sweet cornmeal cake with chicken.

Fried calamari.

Chicken wings and French fries.

Frankfurters with French fries.

Chicken tenders with French fries.

Chicken, fried pork and sausage with plantain chips. For two.

Shrimp, fish, calamari with plantain chips. For two.

Barzola breakfast.

Mixed rice, beans, fried steak and sausage fried egg.

Mixed Green Plantain with Pork

Mixed Green Plantain with Cheese and Pork

Green Plantain Patties Stuffed with Cheese. Served with 2 eggs and Spanish Sausage

Beef stuffed platain soup.

Seafood soup.

Cat fish soup. Saturday and Sunday only.

Traditional homestyle Ecuadorian sausage soup. Saturday and Sunday only.

Crab meat mixed with potatoes.

Mix salad. Crab and shrimp.

Shrimp salad.

Avocado salad.

Lettuce and tomatoes salad with citrus onions.

Breaded shrimp.

Fish fillet stew with sliced onions, peppers and tomatoes.

Fish fillet.

Fried red snapper.

Shrimp in garlic sauce.

Rice with shrimp.

Rice with black clams.

Rice with crabmeat.

Rice with seafood.

Juicy Fish Filet Served in homemade Garlic Sauce

Goat stew served with rice.

Tripe with potatoes in peanut sauce and served with rice.

Cooked and grated green plantains with fish and peanut sauce wrapped in banana leaf.

Potato patty with cheese served with peanut sauce sausage, fried pork chunks and eggs.

Fried rice with pork, beef, chicken shrimp and eggs.

Fried pork chunks served with corn-nuts, hominy and sweet plantain.

Casserole with fish and served with rice.

Casserole with shrimp and served with rice.

Casserole mixed with fish and shrimp and served with rice.

Seafood casserole served with rice.

Goat stew, tripe, tuna fish with cassava and shrimp ceviche and served with rice.

Marinated tuna fish with cassava.

The bold, refreshing, robust cola