Barcelona Wine Bar

From the moment we stepped into Barcelona Wine Bar, we were enveloped in an ambiance that promised an evening to remember. The warm, inviting atmosphere paired with the vibrant buzz of conversation set the stage for what was to be a culinary journey through Spain, right in the heart of our city. Our server, Julian, was the epitome of professionalism and warmth. He greeted us with a genuine smile, expertly guiding us through the menu with recommendations that felt tailored just for us. His knowledge of both the dishes and the wine list impressed us, enhancing our dining experience from start to finish. The charcuterie board was a masterpiece, a perfect symphony of flavors and textures. Each selection of meats and cheeses was curated with an eye for detail, accompanied by just the right touch of accompaniments like nuts, fruits, and a selection of bread that was clearly fresh from the oven. Julian's recommendation of a wine pairing elevated this dish into a memorable starter that set a high bar for the rest of the meal. Then came the mushrooms, a dish that Julian assured us we wouldn't want to miss. He was right. The mushrooms were sautéed to perfection, with garlic, herbs, and a touch of sherry that brought out their earthy flavors. They were simply irresistible, and we found ourselves savoring each bite. The patatas bravas (or "papa's bravas," as our charming server playfully called them) were next, and they did not disappoint. The potatoes were crispy on the outside, soft on the inside, and the bravas sauce had just the right amount of spice, complemented by a cooling aioli that was perfection on a plate. The tortilla Española was a slice of comfort, embodying the simple yet profound flavors of Spain. The texture was spot on - a tender, hearty slice that spoke of tradition and culinary expertise. It was, without doubt, one of the best we've had outside of Spain itself. Just when we thought our culinary journey couldn't get any better, Julian recommended the olive oil cake for dessert, and it was truly to die for. The cake was moist, rich yet light, with a subtle olive oil flavor that was both unique and utterly delightful. Paired with a hint of citrus and the perfect amount of sweetness, it was the ideal end to our meal. Julian's attentive, friendly service throughout our meal made us feel truly special. He was there when we needed him, yet allowed us the space to enjoy our evening, striking a perfect balance that is all too rare. In conclusion, our experience at Barcelona Wine Bar was nothing short of spectacular. The food was a delightful journey through Spanish cuisine, Julian's service was the cherry on top of a perfect evening, and the olive oil cake was a revelation. We left with full bellies and warm hearts, already planning our next visit. To anyone looking for an exceptional dining experience, look no further than Barcelona Wine Bar. And if you're lucky, ask for Julian - he'll make your evening truly unforgettable.

What a hidden gem in the heart of Wynwood! If you want tapas and wine this should be your go to place! Julien was an amazing waiter truly the friendliest waiter I’ve had ever in Miami. I am definitely returning for the delicious tapas and having some more boquerones! I felt like I was in back in Spain with the diverse menu they had to offer.

Piquillo peppers with morcilla was life changing!!

Food at Barcelona is always delicious! Our waiter was so kind and took time to chat to us and answer questions since we were visiting the area. It’s loud in there but that’s kind of expected for a Saturday night Dietary restrictions: Have a separate GF menu upon request

5/5 across the board. Well done!

The food was so good I just about cried. I’ve had food like this before but this was next level. Great service, great atmosphere, and awesome staff. Can’t wait to make my way here again.

I had to leave a review. The manager was truly a sweetheart and everyone working there was very nice. Chris was amazing as well! We ordered around 5 appetizers, drinks and the entree and it was less than $150. Will be back for sure. 20/10 :)

Today, February 3, 2024 I went to the Barcelona Restaurant to buy food. It didn't even have taste, the food was horrible, it has no flavor, after I bought Morocho it was fresh and hot, I bought a large portion when I got home, Morocho didn't had tasted like morocho, it had a hard corn. Also, the food is very expensive. They charge a lot of money, the cooks are not Ecuadorian, they are of another nationality, double scam because they are charging for an Ecuadorian meal which is not the case. The food doesn't taste like Ecuadorian food, it has no flavor and is very expensive.