Baires Grill Sunny Isles Menu

Dulce de Leche Warm Crepes, Caramelized Sugar, Vanilla Ice Cream.

Fresh Strawberries, Homemade Whipped Cream, Strawberries Sauce.

Ice Cream Bar with Praline Covered in Almonds and served with Hot Chocolate Fudge.

Dulce de Leche and Homemade Whipped Cream.

Dulce de Leche Lava Cake, Banana Split Ice Cream

Varlrona Chocolate Lava Cake, Vanilla Ice Cream, Berry Culis.

Served with Vanilla Ice Cream.

Chicken Breast, Organic Eggs, Roasted Potatoes, Mixed Lettuce

Our Famous Certified Black Angus Skirt Steak with Fries

8oz Certified Black Angus Flap Steak with Mashed Potatoes and Demi Glace

Jasmine Rice, Mushroom Confit, Balsamic Reduction

Steamed Broccoli, Cherry Tomato, Grilled Potato, Herb Tartar Sauce

With Arugula Salad & Lemon Vinaigrette

Pan Seared Tuna, Grilled Potato, Red & Yellow Cherry Tomato, Kalamata Olives, Haricot Vert, Soft Boiled Eggs, Mixed Lettuce, House Vinaigrette

Cherry and Confit Tomato, Bell Peppers, Red Onions, Kalamata Olives, Feta Cheese, Cucumber, Mixed Greens, Oregano Vinaigrette

almon Filet, Avocado, Tomato, Celery, Radish, Cucumber, Mixed Greens, Dill Leaves

Red and White Quinoa Mix with Brunoise of Roasted Zucchini, Eggplant, Bell Pepper, Cucumber, Fresh Herbs. Served with Avocado, Cherry Tomatoes, Alfalfa Sprouts, Lemon Vinaigrette

Tomato Wedges, Avocado, Mixed Greens

Local Farm Baby Arugula, Red and Yellow Cherry Tomatoes, Shaved Parmesan, Honey Lemon Vinaigrette

Pan Seared Steak & Caramelized Onions, Glazed with Soy Sauce, over Organic Greens, Tomato Wedges, Avocado

Grilled Chicken, Confit Tomato

Marinara, Parmesan Cheese

Argentine Semi-hard cheese, Homestead Heirloom Tomatoes, Fresh Oregano Infused Oil, Oregano Leaves

Thinly Sliced Italian Prosciutto, Local Artisan Burrata Cheese

Tomato, Pesto, Kalamata Olives, Arugula

Fresh Mozzarella, Heirloom & Confit Tomatoes, Basil Leaves; Olive Oil Drizzle

Beef Burger topped with Swiss Cheese, Crispy Bacon, Organic Egg, Grilled Onions, Lettuce & Tomato

Melted Mozzarella, Basil Mayo, Tomato & Arugula

Thinly Sliced Italian Prosciutto, Local Artisan Burrata Cheese

(Based Upon Availability) Argentine Semi-hard Cheese, Homestead Heirloom Tomatoes, Fresh Oregano Infused Oil, Oregano Leaves

Thin Slices of Round Beef, Baby Arugula, Parmiggiano Reggiano Cheese, Herb Crostini, Honey - Lemon Vinaigrette

Crispy Sweetbreads, Sausage, Blood Sausage, Choice Of Empanada

(FOR TWO) Entraña con Cuero. Our Famous Certified Angus Skirt Steak. Choice of Two Side Orders

(FOR FOUR) Vacío Entero. Served with Mixed Salad Bowl and French Fries Bowl

Romaine Lettuce, Herb Croutons, Parmesan Cheese

Salmon Served on Top of Tender Spinach Leaves, Radishes, Feta Cheese, Candied Walnuts, Passion Fruit Vinaigrette

Sauteed Steak & Caramelized Onions, Glazed with Soy Sauce, Served on a Bed of Organic Greens, Tomato Wedges, Avocado, Balsamic Vinaigrette

Pan Seared Sushi Grade Tuna, Baby Greens, Arugula, Avocado, Cucumber, Cherry Tomatoes, Ginger Sesame Dressing

Local Farm Baby Arugula, Red and Yellow Cherry Tomatoes, Shaved Parmesan, Honey Lemon Vinaigrette

Red and White Quinoa Mix with Brunoise of Roasted Zucchini, Eggplant, Bell Pepper, Cucumber, Fresh Herbs. Served with Avocado, Cherry Tomatoes, Alfalfa Sprouts, Lemon Vinaigrette

Fresh Mozzarella, Local Tomatoes, Fresh Basil, Basil Infused Oil

Homemade Butternut Squash Dumplings in Blue Cheese Sauce, Malbec Reduction, Caramelized Figs

Fresh Pappardelle, Seasonal Mushrooms, Thyme, Extra Virgin Olive Oil

Sage Infused Cream Sauce

Pesto and Cream Infusion

Fresh Branzino with Mediterranean Sauce and Choice of Side Order

Fresh Salmon Filet, Char-grilled. Choice of Mixed Salad, Jasmine Rice, French Fries, Baked Potatoes, Mashed Potatoes