Fresh brewed Vietnamese coffee iced, strong and creamy, made with sweetened condensed milk
$5.50
Mango Lassi
Fresh in house blended mango yogurt smoothie
$5.50
Mango Soda
In-house mixed Mango soda
$5.50
Fresh Young Coconut
Fresh Young Coconut waiting to be cracked open and enjoyed.
$7.50
Coke
$4.50
Diet Coke
$4.50
Sparkling Water (Small)
In-house mixed Mango soda
$4.50
Topo Chico
$5.50
Jasmine Ice Tea
$6.50
Appetizers
B Sprouts
Fried Brussels sprouts with furikake (veg), popped rice and Parmesan. Customer favorite!
$12.50
Crispy Yellow Bean Tofu
Homemade tofu made from yellow beans, crispy outside, creamy in the middle, glazed with sweet soy and chili sauce.
$10.00
Firecracker Cauliflower App
Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.
$12.50
Fresh Spring Rolls
Tofu, basil, mint, cucumber, green papaya, carrot, avocado and mushroom, wrapped in rice paper. Served with peanut sauce dip.
$11.00
Platha Dipper
Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.
$11.00
Salt & Pepper Fries
Thin cut fries seasoned with salt and black pepper, served with curry aioli.
$7.00
Sticky Finger Pork Riblettes
Tender ribs in a caramelized spicy garlic sauce.
$15.00
Vegetarian Samusas
Three hand wrapped samusas filled with curry spice, potato, deep-fried, and served with our house special sauce. Vegetarian.
$10.50
Extra Sauce/Dipping
$1.50
Salad
Tea Leaf Salad
Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***
$15.50
Rainbow Salad
Made with 22 ingredients! Four types of noodles, green papaya, tofu, tomato, potato, carrot, cabbage, garlic, onion, chili, tamarind dressing. With dried shrimp and fish sauce, or vegetarian by request
$15.50
Burmese Chicken Salad
Cabbage, cucumber, cilantro, carrot, sesame, wonton chips and poached chicken with a sweet chili dressing.
$15.00
Soup
Samusa Soup
Burmese soup with falafel, lentil, cabbage, jalapeno, and potato.
$10.00
Butternut Squash Soup
Pureed squash with basil oil, pepita, and coconut milk
$8.50
Appetizers
B Sprouts
Fried Brussels sprouts with furikake (veg), popped rice and Parmesan. Customer favorite!
$12.50
Crispy Yellow Bean Tofu
Homemade tofu made from yellow beans, crispy outside, creamy in the middle, glazed with sweet soy and chili sauce.
$10.00
Dry Fried String Beans
Flash fried string beans with garlic and chili. Vegan.
$12.00
Firecracker Cauliflower App
Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.
$12.50
Fresh Spring Rolls
Tofu, basil, mint, cucumber, green papaya, carrot, avocado and mushroom, wrapped in rice paper. Served with peanut sauce dip.
$11.00
Platha Dipper
Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.
$11.00
Salt & Pepper Fries
Thin cut fries seasoned with salt and black pepper, served with curry aioli.
$7.00
Sticky Finger Pork Riblettes
Tender ribs in a caramelized spicy garlic sauce.
$15.00
Vegetarian Samusas
Three hand wrapped samusas filled with curry spice, potato, deep-fried, and served with our house special sauce. Vegetarian.
$10.50
Extra Sauce/Dipping
$1.50
Salad
Tea Leaf Salad
Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***
$15.50
Rainbow Salad
Made with 22 ingredients! Four types of noodles, green papaya, tofu, tomato, potato, carrot, cabbage, garlic, onion, chili, tamarind dressing. With dried shrimp and fish sauce, or vegetarian by request
$15.50
Burmese Chicken Salad
Cabbage, cucumber, cilantro, carrot, sesame, wonton chips and poached chicken with a sweet chili dressing.
$15.00
Soup
Samusa Soup
Burmese soup with falafel, lentil, cabbage, jalapeno, and potato.
$10.00
Butternut Squash Soup
Pureed squash with basil oil, pepita, and coconut milk
$8.50
Brunch Specials (Saturday & Sunday)
B*Star Breakfast Plate
two eggs any style, longanisa sausage, one buttermilk pancake, roasted garlic potatoes
$18.75
Buttermilk Pancakes
three fluffy buttermilk pancake topped with butter, sprinkled with powdered sugar and mixed fruit
Grilled chicken breast, ginger rice, scallion, pickled ginger, hijiki, daikon sprout, sunny up egg, furikake, and avocado.
$17.75
Side Of Longanisa
Filipino pork sausage with side of small mixed lettuce and vegetables.
$7.75
Side Of Tocino
Filipino-style sweet cured pork with side of small mixed lettuce and vegetables.
$7.75
Side Of Two Egg
$7.00
Side Of Steamed Broccoli
$4.50
Rice Plate (Individual)
Sesame Chicken - Lunch
Lightly fried and tossed in a caramelized sweet sesame sauce, served with rice and broccoli.
$17.75
Sesame Tofu - Lunch
Lightly fried and tossed in a caramelized sweet sesame sauce, served with rice and broccoli.
$16.00
Lamb Curry With Potato - Lunch
Burmese lamb curry with potato, pickled mango and mint. Served with choice of rice.
$19.00
Pumpkin Pork Stew - Lunch
Tender pork and kabocha squash slow cooked with ginger, topped with cilantro. Served with choice of rice.
$18.00
Firecracker Cauliflower - Lunch
Crispy cauliflower in a sweet tangy caramelized garlic chili sauce.
$16.00
Sesame Chicken (Lunch Entree)
Lightly fried chicken breast tossed in a sweet caramelized sesame sauce
$19.50
Sesame Tofu (Lunch Entree)
Lightly fried tofu tossed in a caramelized sweet sesame sauce. Vegan
$16.00
Pumpkin Pork Stew (Lunch Entree)
Kabocha squash, pork, and ginger stew.
$16.00
Lamb Curry (Lunch Entree)
Organic lamb and potatoes with pickled mango slaw. Gluten-free.
$19.00
Noodles
Laksa (Lunch)
Coconut chicken soup with lemongrass, kaffir lime leaf, chili, chicken shrimp, tofu, egg, basil mint, lime When autocomplete results are available, use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Rice noodles in coconut curry sauce, now with fried tofu instead of tempeh. Cucumbers, broccoli, mushrooms, cilantro, fried onions, wonton chips, chili oil. Vegan. Mild spicy.
$17.00
Miso Cod (Lunch)
Miso glazed black cod over garlic ginger noodles
$25.00
Garlic Noodles - Veg
Egg noodles, mushroom, green onion, cucumber, snap peas, garlic, fresh onion, infused garlic oil, chili sauce (Does not include tofu unless you add it.) Vegetarian
$15.00
Garlic Noodles W/ Chicken
Egg noodles, mushroom, green onion, cucumber, snap peas, garlic, fresh onion, infused garlic oil, chili sauce
Classic Chinese comfort food. Our rice porridge jook is cooked in a savory mushroom, scallion and ginger broth. Our shrimp jook is topped with scallions, peanuts, wonton chips, poached egg, ginger, shiitake and chili oil.
$18.00
Chicken Jook (Lunch)
Poached chicken with 1000-yr old black duck egg & pork sung
$16.00
Mushroom Jook (Lunch)
Classic Chinese comfort food. Our rice porridge jook is cooked in a savory mushroom, scallion and ginger broth. Our vegetarian mushroom jook is topped with scallions, peanuts, wonton chips, poached egg, ginger shiitake and chili oil. Vegetarian
$15.50
Rice & Sides
Brown Rice
$4.00
Coconut Rice
$4.50
Jasmine Rice
$3.50
Side Of Tocino
Filipino-style sweet cured pork with side of small mixed lettuce and vegetables.
$7.75
Side Of Longanisa
Filipino pork sausage with side of small mixed lettuce and vegetables.
$7.75
Side Of Two Egg
$7.00
Side Of Steamed Broccoli
$4.50
Side Of Grilled Chicken
$5.00
Side Of Mushroom
$3.85
Side Of Fried Tofu
$3.85
Side Of Salmon
$9.00
Extra Sauce/Dipping
$1.50
Dessert
Sweet Platha
Crispy, flaky Burmese layered flatbread topping with condensed milk, sugar seasonal fruit and almond
$10.25
Black Rice Pudding
$9.75
Entree
Chicken Don
Grilled chicken breast, ginger rice, scallion, pickled ginger, hijiki, daikon sprout, sunny up egg, furikake, and avocado.
$17.75
Dry Fried String Beans
Flash fried string beans with garlic and chili. Vegan.
$12.00
Duck Skin Fried Rice
With romaine, purple onions, pork, fried basil, garlic, fried egg, sweet soy sauce, not available mild
$20.00
Fiery Basil Chicken
Red bell pepper, broccoli, chili in a sweet spicy sauce.
$19.50
Fiery Basil Tofu
Two kinds of tofu, red bell pepper, string beans, chile in five-spice sweet heat sauce. Vegan.
$17.75
Green Plate
$18.75
Lamb Curry
Organic lamb and potatoes with pickled mango slaw. Gluten-free.
Japanese style comfort food, pan fried rice, salmon, green tea broth, poached egg, pickled mustard greens, hijiki, wasabi and pickled plum
$19.00
Sesame Chicken
Lightly fried chicken breast tossed in a sweet caramelized sesame sauce
$19.50
Sesame Tofu
Lightly fried tofu tossed in a caramelized sweet sesame sauce. Vegan
$18.00
Thai Curry Pot Pie
Salmon or Chicken, potato, carrot, mushroom in a green Thai curry sauce, wrapped in a flaky puff pastry. Served with side salad.
$17.00
Rice & Sides
Brown Rice
$4.00
Cauliflower Brown Rice
$4.50
Coconut Rice
$4.50
Jasmine Rice
$3.50
Side Of Fried Tofu
$3.85
Side Of Grilled Tofu
$4.00
Side Of Grilled Chicken
$5.00
Side Of Grilled Shrimp (3)
$4.50
Side Of Mushroom
$3.85
Side Of Salmon
$9.00
Side Of Steamed Broccoli
$4.50
Extra Sauce/Dipping
$1.50
Noodles
Garlic Noodles - Veg
Egg noodles, mushroom, green onion, cucumber, snap peas, garlic, fresh onion, infused garlic oil, chili sauce (Does not include tofu unless you add it.) Vegetarian
$15.00
Garlic Noodles W/ Chicken
Egg noodles, mushroom, green onion, cucumber, snap peas, garlic, fresh onion, infused garlic oil, chili sauce
Coconut chicken soup with lemongrass, kaffir lime leaf, chili, chicken shrimp, tofu, egg, basil mint, lime When autocomplete results are available, use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
$19.50
Miso Cod
Miso glazed black cod over garlic ginger noodles
$27.00
Vegan Curry Noodles With Fried Tofu
Rice noodles in coconut curry sauce, now with fried tofu instead of tempeh. Cucumbers, broccoli, mushrooms, cilantro, fried onions, wonton chips, chili oil. Vegan. Mild spicy.
$18.50
Jooks
Chicken Jook
Poached chicken with 1000-yr old black duck egg & pork sung
$17.50
Mushroom Jook
Classic Chinese comfort food. Our rice porridge jook is cooked in a savory mushroom, scallion and ginger broth. Our vegetarian mushroom jook is topped with scallions, peanuts, wonton chips, poached egg, ginger shiitake and chili oil. Vegetarian
Classic Chinese comfort food. Our rice porridge jook is cooked in a savory mushroom, scallion and ginger broth. Our shrimp jook is topped with scallions, peanuts, wonton chips, poached egg, ginger, shiitake and chili oil.
$19.00
Kids Menu
Kid Cheesy Platha
$9.25
S & P Fries
Thin cut fries seasoned with salt and black pepper, served with curry aioli.
$5.00
Kids Garlic Noodles
$8.00
Kids Butter Noodles
$8.00
Kids Jook
$8.25
Kids Sesame Chicken
$12.75
Kids Sesame Tofu
$11.50
***ONLY for Dine-in Bar Patrons*** (not available for delivery)
Grilled Longanisa Skewers
$6.00
Platha Dipper
crispy, flaky Burmese layered flatbread
served with yellow curry dipping sauce
$9.00
B Sprouts
fried brussels sprouts with furikake,
popped rice and Parmesan
