Ayza Wine & Chocolate Bar Menu

Monte Alban Mezcal joven, prickly pear syrup, jalapenos (spicy)

exotic tropical fruit

casamigos blanco, pomegranate juice ,fresh lime juice, agave

Grey Goose vodka, cointreau, lychee juice, muddled raspberry

Hot wine infused with spices and fruits

Hot chocolate and whiskey

Brown Sugar Bourbon, Lime Juice, and Ginger Beer

Veneto - Italy

Ayza - South Africa

Caposaldo - Italy

Dr. Hans VonMuller , Germany ,

Glazebrook - New Zealand -2022

Lavendette - France

Stonemason - Sonoma

South Africa

kaiken reserva- argentina

Donini - Italy

Villa Pozzi - Italy

Cline - Sonoma

Refill is available after first order, please ask the server.

Refill is available after first order, please ask the server.

organic honeycomb, fig jam and fresh berries, crumbled walnut, creamy burrata served w/ toasted rosemary bread

lime-marinated chicken, cotija cheese, tender artichoke, vibrant pico de gallo & a dollop of sour cream (2 pieces)

mixed baby field greens, cornichon, beefsteak tomato, caramelized onion, wild mushroom & melted white cheddar, served w/ fried baby gold potatoes (add bacon 3 - add avocado 5)

BBQ pulled pork, Hass avocado, sriracha aioli, red cabbage, watermelon reddish open with Brioche buns

triple dark chocolate crumble coated in chocolate fondue & French vanilla ice cream

strawberries, banana, marshmallows, pineapple, crackers, rice crispy treats, brownie, pretzels, melon served with dark & Milk chocolate for 2 people

strawberries, banana, marshmallows, pineapple, crackers, rice crispy treats, brownie, pretzels, melon served with dark & Milk chocolate for 4 people

crumbled short bread, fresh berries, caramelized creme brûlée style

decadent lava soufflé w/ French vanilla ice cream

Naturally vegan, 70% dark, less than 8 grams of sugar, and rich in cocoa butter.

scoop of creamy vanilla ice cream delicately drowned in freshly brewed coffee, topped with a sprinkle of toasted hazelnuts, and drizzled with a hint of Frangelico liqueur

vibrant flavors of spinach, earthy wild mushrooms & creamy goat cheese.

potato home fries & fresh mixed greens salad

homemade marinara, fresh mozzarella & basil

Corned Beef Sauerkraut Emmental Swiss cheese pickles w/aioli sauce

Pan-Seared Brioche Toast adorned with Caramelized Peaches, Fresh Berries, and a drizzle of decadent melted chocolate.

Succulent short ribs atop crispy tortilla chips, layered with vibrant pico de gallo, charred shishito pepper, velvety mozzarella, and fresh avocado slices.

charred avocado, mango salsa, fresh cilantro & radish with over easy egg

w/ parsley, aged parmigiano & truffle oil

crunchy tortillas chips & mango radish salsa

served in a muffin bread, topped with creamy slices of avocado & hollandaise sauce. choose smoked salmon or prosciutto

pickled peppers & freshly chopped parsley

a medley of olives bathed in herb-infused evoo

evoo, freshly chopped parsley and concasse tomatoes

crunchy tortillas chips & mango radish salsa

organic honeycomb, fig jam and fresh berries, crumbled walnut, creamy burrata served w/ toasted rosemary bread

sweet, caramelized goat cheese, mixed field greens, toasted walnuts & baby candied beets

Baby carrots, cucumbers, mini king oyster mushrooms, broccoli, cauliflower, cherry tomatoes and a side of creamy hummus. Served with pita bread and drizzled in zesty lemon-walnut dressing.

fresh avocado encased in herb-infused breadcrumbs, served with a tangy sriracha dip (5 pieces)

crisp dumplings filled with baby shrimp, complemented by a garlic chili sauce and a refreshing green sea wakame salad

comforting spinach and artichoke dip enveloped in hearty Irish cheddar, served with warm pita bread

Parmigiano cheese & freshly cracked black pepper and butter

lime-marinated chicken, cotija cheese, tender artichoke, vibrant pico de gallo & a dollop of sour cream (2 pieces)

mixed baby field greens, cornichon, beefsteak tomato, caramelized onion, wild mushroom & melted white cheddar, served w/ fried baby gold potatoes (add bacon 3 - add avocado 5)

Creamy Potato Gratin, bathed in a velvety cream sauce, and adorned with tender vibrant spears of fresh asparagus

a garlic cream sauce, beef pastrami, tomatoes & a lavish truffle drizzle

exotic wild mushrooms, fresh mozzarella, peppery arugula, a dusting of Parmigiano, and a drizzle of luxurious truffle

tender chicken lollipops glazed with a fiery sesame hoisin sauce, served atop flaky rice noodles

baked in a delicate white wine sauce & hint of chili flakes and a touch of paprika.

creamy slices of ripe avocado & crisp red cabbage & aioli sauce

five-spice turmeric steak tofu accompanied by a sesame seed garnish and hoisin sauce.

triple dark chocolate crumble coated in chocolate fondue & French vanilla ice cream

creamy cheesecake served with chocolate fondue.

strawberries, banana, marshmallows, pineapple, crackers, rice crispy treats, brownie, pretzels, melon served with dark & Milk chocolate for 2 people

strawberries, banana, marshmallows, pineapple, crackers, rice crispy treats, brownie, pretzels, melon served with dark & Milk chocolate for 4 people

crumbled short bread, fresh berries, caramelized creme brûlée style

decadent lava soufflé w/ French vanilla ice cream

Naturally vegan, 70% dark, less than 8 grams of sugar, and rich in cocoa butter.

scoop of creamy vanilla ice cream delicately drowned in freshly brewed coffee, topped with a sprinkle of toasted hazelnuts, and drizzled with a hint of Frangelico liqueur