Au Cheval

The signature burger is great. Can be a while to wait for a table but worth it.

The service was excellent and friendly (both our waiter and the host), the atmosphere is nice but a little too much like a Restoration Hardware store. The food itself was quite good/very good - but i didn't find the menu/selections terribly appealing or exciting or what I was looking for.

Really good burger (the bacon and egg add one are definitely worth it!). We also got the prime rib sandwich but couldn’t finish it bc we were so full from the burger. We asked to get the rest to-go, and they kindly packed up the sandwich for us. At this point, there was still 3 of the 4 pieces of the sandwich left, and most of the au jus and horseradish cream. HOWEVER, when we got home and opened up our takeout container, they never packed the sauce and cream!! How could you forget that! It’s such an integral part of a French dip sandwich. Super disappointing end to a solid meal overall. How am I supposed to eat the rest of this sandwich without the sauce and cream UGH.

Another supreme experience in NY. It was very busy, we arrived without reservation but there was room at the bar downstairs and we sat at the bar with full service of food. It was another great experience for food and drinks. I'd said drinks were really good and food was ok, but maybe the food is only ok because it was a burger. Service supreme. Recommended 100%

Everything is amazing EXCEPT the burger meat, which was salty and tasteless. Everything else is great - the service, the atmosphere, the music, the food presentation. But the main reason of why I came here was… underwhelming.

Great appetizers, burgers are huge and very good too. Vibe is excellent. Need a reservation.

Great burger! As a European and maybe un acclimatised to American food this place was richhh, everything had been cooked, fried, or dipped in butter... naturally was delicious but extremely heavy! I was a little let down by the steak tarter as it was so heavily seasoned the quality of the meat didn't have a chance to shine through, but overall vibey spot for a smash burger!

Too salty, too greasy, too expensive. Amazing service, nice people, nice set up. It started super well ! Good cocktails. Very salty tartare (a shame cauz the brioche was perfectly toasted). Super spicy wings, drowned in too much sauce (a shame cauz they were proper crispy). Bruger was so-so… Bacln strips were not meaty enough, too fat. Mashed potatoes were also greasy. Ribeye sandwich was oily as hell… Overwhelmed with the oily theme, its a shame cauz we can see they use good products. Amazing key lime pie to finish with. And then, it’s just too expensive for what is is. $450 for 3 including taxes and a $70 tip. I mean $32 for a burger with no sides. $36 for a failed ribeye sandwich. $12 for 75cl of Evian. Some prices are on par with Palace hotels, but this is just a normal restaurant. Just go to Peter Luger ! Won’t come back, but its a shame cauz the menu is beautiful, people is cool, and the atmosphere is nice as hell.