No one ever told me Brooklyn changed. Wow come on inside and you will forget about Manhattan. This place was incredible and the waiter was masterful. Be prepared to pay a fair price and eat a great tasting meal. The food was well tabled and we were catered to like royalty. Please come and visit this location. Its definitely worth a second look. Brooklyn is definitely on the map now. Blessings to all. I hope this review helps someone.
Yesterday we came for a treat. Sorry they blew it. The Tomahawk was so hard that I still have pieces stock between my teeth. It was like eating a low quality meat for stew. Too bad because the room is beautiful, a bit too noisy, and the waiter was very nice. So the price do not reflect the quality. I won't come back, unless they offer me one that is good, and then I'll give a better review. Now for the French customers Nous avons voulu nous faire plaisir. Et bien c'était ratè, charmant serveur avec une belle barbe. Très belle salle où, hélas, les clients se sentaient dans l'oblgation de beugler (normale nous sommes dans un Steakhouse!) car la musique était trop forte. Ensuite la côte de boeuf est arrivé et bien, malgré son nom pompeux: Tomahawk, une vraie semelle, de la viande à pot au feu. Le tout pour la modique somme de $160. Vous compredrez que je vous deconseille fortement ce restaurant. En fait, peut-être que nous n'avons pas eu de chance et que le steak était trop frais. Cedric
I was really hungry for steak and this gem was recommended. So I stopped by to check it out, the bone in ribeye was delicious along with the mash potatoes I also had a classic margarita for my drink and a lava cake for desert. The food was really delicious I’ll be back here again.
Joe is the best the steaks are the best service is excellent all the time I'm a regular here
We visited Atlas for our post-Valentine's Day weekend dinner. The restaurant was decorated for a fine dining experience with wine showcases, nice lighting and a beautiful wall w/hanging flowers. Live Pianist.. Our experience started with a basket of freshly baked rolls with garlic butter (OMG delicious). We ordered the Crab cakes, calamari, Moroccan cigars and a Caesar salad for appetizers. The Star was the Crab cake; flavorful (but a little salty for my palette). For Entrees: we ordered Salmon steak w/ mash potatoes and Chilean Sea Bass. They were cooked to perfection! My Lychee Martini was mixed very good. For desserts: we ordered Creme Brulee, Cheese cake and Carrot cake. All delicious Our waitress Jennifer J. was absolutely amazing. She was very pleasant, attentive, and helped with making recommendations. Overall, we had a lovely experience. Thank you❣️
My daughter took me to Atlas for my birthday. I had an amazing time. I loved the ambiance. The staff was very attentive, food delicious and drinks were sooo good.
Dope restaurant especially if ur a steak lover