Asahi Japanese Steak & Sushi Menu

Two deep-fried shrimp and three vegetables.

Two deep-fried shrimp and three vegetables.

16 pieces.

Raw tuna served over rice.

Smoked eel served over rice.

Fresh salmon, avocado, and crab stick.

Spicy tuna, crunch, and avocado, topped with eel, crunch, and special sauce.

Crab and fish deep-fried with tempura, topped with special sauce.

Crab, avocado, and cucumber topped with eel, crunch, and special sauce.

Salmon tempura and avocado topped with salmon tataki and special sauce.

Tuna or salmon with crunch.

California roll topped with eel and avocado.

Tuna and crunch topped with shrimp and sweet shrimp.

Crab and lettuce topped with tuna, avocado, and wasabi mayo.

Tuna, deep-fried and topped with special sauce.

Tuna, salmon, and avocado topped with yellowtail and sweet chili sauce.

Spicy tuna topped with spicy mayo and eel sauce.

Tuna, cream cheese, and avocado topped with masago.

Tuna, salmon, avocado, and jalapeño, topped with spicy crab salad.

Smoked salmon, avocado, and cream cheese.

Tuna, salmon, red snapper, yellowtail, and green onion.

California roll topped with salmon, tuna, shrimp, and red snapper.

Fried calamari, cream cheese, and jalapeño topped with crunch and spicy mayo.

Cooked shrimp, avocado, and cucumber.

Deep-fried shrimp and mayo, topped with eel sauce.

California roll topped with masago.

Deep-fried soft-shell crab, avocado, cucumber, and hot sauce, topped with masago and eel sauce.

Crab, crunch, and masago with spicy mayo, topped with cooked shrimp.

Eel and avocado.

Crab, avocado, and cream cheese, topped with hot spicy crab and cooked fish.

Spicy tuna and cucumber topped with salmon tataki and spicy sauce. (Spicy challenge).

Spicy tuna and cucumber topped with tuna, avocado, special sauce, and fish eggs.

Spicy tuna, cream cheese, crab, and seaweed, deep-fried and topped with spicy mayo, eel sauce, masago, and onions.