Arirang - Korean BBQ Menu

Steamed pot dumplings. Vegetarian.

Korean popcorn chicken tossed in a spicy garlic chili sauce. Spicy

Topped with sesame sauce served over turnip and lettuce. Vegetarian.

Rice cakes and vegetables in a spicy sauce. Vegetarian.

Korean sushi- assorted vegetables, meat, and egg rolled in sesame rice and nori.

Lightly battered and fried to a crispy golden brown.

Lightly battered and fried to a crispy golden brown.

Kimchee and vegetables in our crispy pancake batter. Vegetarian.

Assorted seafood and vegetables in our crispy pancake batter.

Vegetables, beef, and an egg garnish in a spicy broth served over clear noodles.

Bone-in beef rib soup topped with green onion and an egg garnish over clear noodles.

Korean wonton soup topped with green onion and an egg garnish. Vegetarian.

Mussels, shrimp, squid, clams, crab, tofu, and vegetables in a spicy broth.

Silk tofu, vegetables, and assorted seafood in a spicy broth.

Tofu, vegetables, and assorted seafood in a spicy broth.

Tofu, vegetables, and assorted seafood in a stong miso broth.

Bone marrow broth with beef and served over noodles.

Vegetarian.

Beef, chicken, and shrimp fried rice.

Fried rice with vegetables, egg, and kimchi. Vegetarian, spicy.

Mussels, shrimp, squid, and vegetables served over noodles in a mild broth.

Mussels, shrimp, squid, and vegetables served over noodles in a spicy soup.

Cold buckwheat noodles topped with cucumber, beef, apple pear, turnip, and egg in an icy soup.

Black bean sauce served over thick noodles.

Shrimp and assorted vegetables sauteed in a spicy sauce.

Assorted vegetables sauteed in a mild sauce. Vegetarian.

Korean tonkatsu - breaded deep fried pork.

Sweet and sour chicken.

Pan fried, salted mackerel.

Marinated beef served on the rib.

Sliced, marinated pork sauteed with assorted vegetables.

Marinated, boneless chicken sauteed with assorted vegetables.

Spicy cabbage kimchi - always made in arirangs kitchen.

A box of 5 assorted side dishes.

Scallion salad tossed in a vinegar and chili dressing. Spicy, vegetarian.

Great for making lettuce wraps with your BBQ.

Soy bean baste.

Red peper paste.