Anna's Greek Cuisine Menu

Fresh herbs, spinach, and feta wrapped in buttery filo dough

Stuffed grape leaves wrapped around a blend of ground meat, rice, fresh herbs and spices topped with avgolemono (lemon sauce). GF option: hold the avgolemono

Cabbage rolls wrapped around ground beef with fresh herbs & spices, topped with avgolemono (lemon sauce). GF option: enjoy yours with our house red sauce instead of the avgolemono

Grilled eggplant topped with our house tomato sauce, Parmesan, & feta cheese

Flambé of Kasseri cheese (goat cheese)

Grilled feta cheese served with grilled tomatoes, onions, and green peppers flavoured with herbs

Traditional table dish featuring strips of feta cheese and kalamata olives

Falafel, tzatziki, and pita

Lightly dusted with flour and pan-fried. Served with tzatziki sauce

Fried baby squid served with tzatziki sauce

Drizzled with spicy feta sauce (kaftery) sprinkled with feta & served with gyros sauce and tzatziki

Tomato based, vegetarian

Crisp iceberg and romaine lettuce, finely chopped red cabbage with tomato, red onion, green peppers, cucumber, & kalamata olives topped with shredded feta cheese

Greek salad topped with sliced gyro meat & served with a side of gyros sauce

A refreshing salad made with cracked wheat, finely chopped parsley, mint, red onion, tomato, and seasoned with olive oil & fresh lemon

Cucumber and garlic yogurt dip

Spicy whipped feta with roasted red peppers

Mediterranean bean spread

Garlic spread

Puréed kalamata olives

Stuffed green peppers with ground beef, rice, fresh herbs, and zesty tomato sauce. Topped with feta cheese. Served with baked lemon potatoes.

Grilled chicken with sauteed peppers, onions, tomato, mushrooms, zucchini and eggplant, topped with feta and parmesan cheeses. Choice of pasta penne or rice.

Sauteed peppers, onions, tomato, mushrooms, zucchini and eggplant topped with feta and parmesan cheeses. Choice of pasta penne or rice.

Greek Shepherd's Stew! Tender pieces of lamb cooked with fresh tomato, onion, mushroom, eggplant and zucchini in a wine, lamb stock stew. Served with rice or spaghetti.

Rotisserie gyro meat (beef & lamb) sliced and simmered in house tomato sauce. Served over pasta penne topped with feta cheese.

Baked eggplant, zucchini, potato and ground beef seasoned with savory spices and topped with bechamel cream sauce. Served with Greek salad.

Baked pasta layered with seasoned meat sauce, savory spices and grated cheeses, topped with bechamel cream sauce. Served with Greek salad.

Tender pieces of lamb, green peppers and onions cooked in a light, spicy wine sauce. Served with rice.

Beef and lamb slow-cooked by rotisserie spit. Served with lettuce, tomato, & red onions. Gyro sauce or tzatziki

Marinated chicken, cooked with feta & sautéed with mushrooms, onions, and green peppers. Gyro sauce or tzatziki

Grilled chicken served with lettuce, tomato, & red onions. Gyros sauce or tzatziki

Topped with lettuce, tomato, and onion. Gyro sauce or tzatziki

Marinated chicken cooked with feta & sautéed with mushrooms, onions, green peppers, and Swiss cheese. Gyro sauce or tzatziki

Fried falafel topped with hummus, lettuce, tomato, and red onion

Roasted eggplant, zucchini, green peppers, onion, and mushrooms topped with our house tomato sauce and shredded feta

Hummus spread, diced cucumber, lettuce, tomato, red onion, & a light olive oil dressing

Calamari and jumbo shrimp lightly floured and fried, served with a side of tzatziki sauce

Tabouli, falafel, hummus, feta cubes, pita, and olives

Rich layered filo dough with chopped walnuts, spices, baked until golden brown & topped with our homemade syrup

Layers of chocolate cake, with chocolate cream filling and topped with raspberry sauce

Light refreshing baked lemon cake. Soft with a lemon glaze syrup throughout the desserts

Homemade, slow cooked, creamy rice pudding with fresh vanilla & topped with powdered cinnamon

Greek almond & butter cookie topped with powdered sugar. (1 per serving)

Buttery layered baked filo dough pastry, filled with creamy custard & topped with our homemade syrup. Served chilled

Fresh herbs, spinach, and feta wrapped in buttery filo dough

Stuffed grape leaves wrapped around a blend of ground meat, rice, fresh herbs and spices topped with avgolemono (lemon sauce). GF option: hold the avgolemono

Cabbage rolls wrapped around ground beef with fresh herbs & spices, topped with avgolemono (lemon sauce). GF option: enjoy yours with our house red sauce instead of the avgolemono

Grilled eggplant topped with our house tomato sauce, Parmesan, & feta cheese

Flambé of Kasseri cheese (goat cheese)

Grilled feta cheese served with grilled tomatoes, onions, and green peppers flavoured with herbs

Traditional table dish featuring strips of feta cheese and kalamata olives

Falafel, tzatziki, and pita

Lightly dusted with flour and pan-fried. Served with tzatziki sauce

Fried baby squid served with tzatziki sauce

Drizzled with spicy feta sauce (kaftery) sprinkled with feta & served with gyros sauce and tzatziki

Tomato based, vegetarian

Crisp iceberg and romaine lettuce, finely chopped red cabbage with tomato, red onion, green peppers, cucumber, & kalamata olives topped with shredded feta cheese

Greek salad topped with sliced gyro meat & served with a side of gyros sauce

A refreshing salad made with cracked wheat, finely chopped parsley, mint, red onion, tomato, and seasoned with olive oil & fresh lemon

Cucumber and garlic yogurt dip

Spicy whipped feta with roasted red peppers

Mediterranean bean spread

Garlic spread

Puréed kalamata olives

Beef and lamb slow-cooked by rotisserie spit. Served with lettuce, tomato, & red onions. Gyro sauce or tzatziki

Marinated chicken, cooked with feta & sautéed with mushrooms, onions, and green peppers. Gyro sauce or tzatziki

Grilled chicken served with lettuce, tomato, & red onions. Gyros sauce or tzatziki

Topped with lettuce, tomato, and onion. Gyro sauce or tzatziki

Marinated chicken cooked with feta & sautéed with mushrooms, onions, green peppers, and Swiss cheese. Gyro sauce or tzatziki

Fried falafel topped with hummus, lettuce, tomato, and red onion

Roasted eggplant, zucchini, green peppers, onion, and mushrooms topped with our house tomato sauce and shredded feta

Hummus spread, diced cucumber, lettuce, tomato, red onion, & a light olive oil dressing

Calamari and jumbo shrimp lightly floured and fried, served with a side of tzatziki sauce

Tabouli, falafel, hummus, feta cubes, pita, and olives

Grilled eggplant and zucchini topped with a light tomato sauce, sprinkled with feta cheese. Served with rice

Greek shepherd's stew tender pieces of lamb cooked with fresh tomato, onion, mushroom, eggplant, and zucchini in a wine, lamb stock stew. Served with your choice of spaghetti, rice, or mashed potatoes

Lamb and orzo slow-cooked in zesty tomato sauce topped with feta

8 oz charbroiled chops marinated in olive oil, lemon, and Greek herbs served with baked lemon potatoes and house green beans

Marinated lamb with rice and grilled veggies

Tender pieces of lamb, green peppers, and onions cooked in a light, spicy wine sauce. Served with your choice of rice or mashed potatoes

Grilled chicken lightly marinated with grilled vegetables over penne pasta or rice topped with feta and Parmesan cheese

Chicken breast, leeks, onions, and mushrooms cooked in a light peppercorn sauce. Served with your choice of rice, pasta penne, or mashed potatoes

Served with rice and grilled veggies

Fresh salmon marinated in a olive oil and lemon with seasoned garden vegetables and rice

Sautéed shrimp in Anna's house tomato sauce with fresh garlic and white wine topped with shredded feta

Lahanodolmades cabbage leaves wrapped around ground beef, rice, herbs, and spices topped with avgolemono (lemon sauce). Served with baked lemon potatoes. GF option: enjoy yours with our house red sauce instead of avgolemono

Rotisserie gyro meat (beef & lamb) sliced and simmered in house tomato sauce. Served over pasta penne topped with feta cheese

Spaghetti with Greek meat sauce topped with Parmesan & feta cheese

Slow cooked beef stew with rich flavours of onions, herbs, bay leaves in a red wine tomato sauce sprinkled with feta over rice or mashed potatoes

This famous Greek stew is braised beef slow cooked, tender and juicy with aromas and blends of cinnamon, all spice, chopped garlic and onions in a red wine sauce sprinkled with feta. Served with your choice of rice, orzo, or mashed potatoes

Green peppers stuffed with ground beef, rice, and fresh herbs, topped with zesty tomato sauce and feta cheese

Baked eggplant, zucchini, potato, and ground beef seasoned with savoury spices and topped with béchamel cream sauce. Served with baked lemon potatoes and house green beans

Baked pasta layered with seasoned meat sauce, savoury spices and grated cheeses, topped with a béchamel cream sauce. Served with baked lemon potatoes and house green beans

Rich layered filo dough with chopped walnuts, spices, baked until golden brown & topped with our homemade syrup

Layers of chocolate cake, with chocolate cream filling and topped with raspberry sauce

Light refreshing baked lemon cake. Soft with a lemon glaze syrup throughout the desserts

Homemade, slow cooked, creamy rice pudding with fresh vanilla & topped with powdered cinnamon

Greek almond & butter cookie topped with powdered sugar. (1 per serving)

Buttery layered baked filo dough pastry, filled with creamy custard & topped with our homemade syrup. Served chilled