Anh and Chi

항상 줄서있길래 오픈 타임 쯤 맞춰서 갔습니다 직원분들 특히 바에 계신 직원분이 되게 친절했어요! 음식도 맛있었고! 다른 베트남 음식점보다 약간 비싸긴 하지만 그정도는 충분히 감안할만한 것 같아요

Upscale Vietnamese restaurant. Influenced more towards northern Vietnam but still very delicious. Service was very friendly and checked up on you frequently. Would come back.

It is absolutley insane for a Michelin star restaurant to offer “gluten free” items on the menu then give the condition that some items (or most at dinner) are cross contaminated. I fully understand and appreciate that they are working with a smaller kitchen and do not have the facilities to make truly gluten free foods however I don’t think it should be labelled as such then. There are many people who scour online menus to find safe foods and restaurants and the GF symbol is a trusted and clear marker, by misusing it as such you have opened the door to unsafe practice at the Michelin level.

Located on the southern edge of Mount Pleasant, Anh and Chi is an authentic Vietnamese restaurant on Main St, which is becoming the Vancouver foodie’s favorite street thanks to neighbors Published, Toshi, Hawker’s Delight, Bob Likes Thai Food and Sun Sui Wah. Anh and Chi is a modern Vietnamese eatery that stays true to its roots. I ordered Number 37 with lemongrass chicken and char-grilled pork chop with jasmine rice, lettuce, tomato, cucumber, and Mẹ’s chilli fish sauce. The succulent meat reminded me of my best experiences during my PhD days back in Toronto, the reference point for authentic Vietnamese food in Canada. Like its friendly competition The Lunch Lady, DD Mau and Do Chay, Anh and Chi also does Vietnamese twists on cocktails.

We ordered the DIY platter, beef noodle soup, tofu rolls and mango salad. This might be the best meal I’ve had in a really long time. Definitely order family style, it becomes extremely fun and satiating to share and roll rice paper rolls. The flavors are so well balanced, and not too heavy. The vibes of the restaurant were also immaculate. I highly highly recommend.

My family usually come here for its vibrant atmosphere, but last time we came, some of my family members were 5 mins away. We tried to tell the staffs that we would like to sit down even at the bar first to have some coffee while waiting and outside is cold. They rejected and said it's their policy to only give a table when everyone is already here. Even when the restaurant is almost empty at the opening?? Ridiculous. Never come back again!

grosse sehr feine Portionen sehr guter Service

First of all, you need to check your Vietnamese food prices at the door. It's a little more expensive. At the same time, it's not your typical joint. These dishes are elevated takes on some real classics! Fish sauce is made in house. All the flavours pop! Join the line outside, and get ready for a tasty party!