Amphora Menu

A rich, hearty chicken soup with the zest of fresh lemon.

Fresh eggplant breaded and sliced thin, sprinkled with our Amphora Seasoning.

Delicately breaded, hand cut cubes of lightly fried feta cheese.

Individually folded squares of filo dough filled with beef and feta cheese.

Sizzling Kasseri cheese served on a cast iron skillet, blended with an Ouzo-lemon sauce. Served with grilled pita.

Individually folded triangles of filo dough filled with spinach and feta cheese.

Freshly made with EVOO, finished with a hint of lemon and garlic. Served with grilled pita bread.

Feta cheese whipped with peppers and EVOO. Served with grilled pita bread.

Eggplant, red peppers and garlic roasted and topped with EVOO. Served with grilled pita bread.

Smoked caviar spread. Served with grilled pita bread.

A family-sized serving of our famous zesty chicken soup, blended with a lemon sauce.

Chef's choice of beans, slow cooked in a light tomato sauce and served over white rice.

Two skewers of grilled peppers, artichokes, squash, zucchini, mushrooms, and onions marinated and served over white rice.

House salad with lettuce, onions, tomatoes, feta cheese and Kalamata olives.

A lettuce-free 'farmers salad' of cucumber, tomato, onions, roasted red peppers, Salonika peppers, artichokes & Kalamata olives (lettuce by request only).

Gyro DinnerA mix of lamb and beef gently seasoned and shaved thin. Served over rice pilaf.

A highly marbled pork, extra tender pork. Served over rice pilaf. Served well-done by request only.

14oz Rack of Lamb, with Amphora signature seasonings, served with Lemon Oregano Potatoes

Two skewers of grilled shrimp brushed with our spicy rosemary lemon marinade served over rice pilaf.

Two skewers of our highly marbled steak marinated in our signature seasoning, served over rice pilaf with a house salad and grilled pita bread, and our freshly made yogurt sauce.

Thracian style chicken marinated in Amphora Seasonings. Served over rice pilaf.

Grass fed for superior flavor and hand cut to make it extra tender. Served over rice pilaf.

Greek style lasagna with macaroni and seasoned meat sauce topped with béchamel.

Traditional greek sandwich of seasoned ground beef and lamb. Served with lettuce, tomatoes, onions, and our freshly made yogurt sauce.

Pork Souvlaki Pita Sandwich: Marinated, authentic Greek Shish-Ka-Bob. Served with lettuce, tomatoes, onions, and our freshly made yogurt sauce.

Steak Tip Souvlaki Pita Sandwich: Marinated, authentic Greek Shish-Ka-Bob. Served with lettuce, tomatoes, onions, and our freshly made yogurt sauce.

Thracian Chicken Pita Sandwich: Thracian style char-grilled chicken marinated with Amphora Spices. Served with lettuce, tomatoes, onions, and our freshly made yogurt sauce.

Stuffed grape leaves, Kalamata olives roasted red peppers, feta cheese, tomatoes, onions, lettuce, and topped with yoghurt, and Amphora's house dressing.Served on grilled Pita bread. Served with lettuce, tomatoes, onions, and our freshly made yogurt sauce.

4 oz pork shish-ka-bob a la carte

Single vegetable ka-bob with red peppers, green peppers, artichoke, mushroom, zucchini, summer squash. Marinated and Chargrilled.

Panini stuffed with Kesseri cheese, feta cheese, tomatoes, and olives. Served with a cup of Avgolemino soup