Amara Kitchen Menu

soyrizo, black beans, roasted purple potatoes, avo mash, salsa verde, and cilantro on a mejorado flour tortilla or gf tortilla gfo | nf | v

raspberry chia compote, choice of butter, and freeze-dried raspberries gf | nf | v

seasonal fruit, raspberry chia jam, and granola served over whole milk greek yogurt or choice of milk gf | vo

two poached eggs, roasted sweet potatoes, mixed greens, avocado, pesto, beet puree, pickled cabbage, pickled carrots and cherry tomatoes, toasted sesame seeds, served with choice of house-made bread df | gf | nfo | p | vo

dijon mustard aioli, carmelized onions, fried egg, sharp cheddar, and mixed greens on a house-made gf english muffin, served with a side salad dfo | gf | nf

dijon mustard aioli, carmelized onions, sweet potato patty, avo mash, and mixed greens on a house-made gf english muffin, served with a side salad gf | nf | v

two poached eggs, purple potato patties, mixed greens, beets, pesto, arame, and sesame seeds df | gf | nfo | vo

avo mash served on choice of house-made bread, topped with pesto, cilantro, purple slaw, and sesame seeds, served with a side of mixed greens and cherry tomatoes gf | nfo | v

apricot compote, choice of butter, and toasted pistachios df | gf | p

mary’s organic chicken breast, mixed greens, pesto, and pickled onions, served with choice of house-made bread df | gf | nfo

american caught organic tuna salad with pesto, pickled serranos, and parsley, on house-made gf bread, topped with watermelon radishes and pepitas, served with a side salad. . gf | df

falafel, marinated feta, mixed greens, pickled cabbage, pickled onions, cherry tomatoes, herbed greek yogurt, and boss sauce on a mejorado flour tortilla or gf tortilla inspired by our highland park neighbors at HiHo Market :) gf | nfo | vo

quinoa or black rice with pesto, mixed greens, roasted sweet potatoes, beets, avocado, and arame gf | nfo | v

black beans, chipotle sweet potato mash, avo mash, cilantro, pickled onions, and salsa verde on a brown rice tortilla gf | nf | v

black rice with boss sauce, beet puree, mixed greens, roasted sweet potatoes, avocado, pickled cabbage, cherry tomatoes, and toasted sesame seeds gf | nfo | v

quinoa, choice of mary’s organic chicken breast or avocado, roasted sweet potatoes, pickled cabbage, cilantro, hot sauce, pesto, and toasted pepitas df | gf | nfo | vo

seasonal fruit, mixed greens, basil, beets, pesto, lemon vinaigrette, and toasted pistachios gf | nfo | v

hearty 12 oz cup of our healing broth made from mary’s organic chicken df | gf | nf

Hearty Moroccan-inspired lentil soup, topped with fresh cilantro. gf | nf | v

sweet potato pistachio soup topped with olive oil, kale, and pistachios gf | v

cheese quesadilla on your choice of flour tortilla, gluten-free tortilla, or crispy brown rice tortilla.

almond butter cacao brownie with bittersweet chocolate chips, sweetened with maple syrup and coconut sugar gf | v

raspberry chia jam on an almond oat crust gf | v

sweet corn, masa, and fresh blueberry muffin gf | nf | v

almond cookie with bittersweet chocolate chips, sweetened with coconut sugar and sprinkled with flaky sea salt CONTAINS EGG gf | df

lemon poppyseed olive oil muffin gf | v

pumpkin seed oat cookie with brown butter and white miso gf | nf

mixed greens with lemon vinaigrette and cherry tomatoes gf | nf | v

6 oz of black beans gf | nf | v

2 oz of feta marinated in lemon and fenugreek gf | nf

2 oz of pickled red cabbage gf | nf | v

2 oz of pickled red onion gf | nf | p | v

falafel on a bed of greens with boss sauce gf | nfo | v

2 oz of soy-based vegan chorizo gf | nf | v

8 oz of mary's organic pulled chicken breast df | gf | nf

8 oz of pasture-raised bison ragu df | gf | nf

4 oz of arame marinated in sesame oil, lemon, and bragg's aminos gf | nf | v

house-made english muffin served with choice of vegan or dairy butter gf | nf | vo

choice of toasted gf wholegrain bread or toasted gf seedy paleo bread served with choice of vegan or dairy butter wholegrain: gf | nf | vo seedy paleo: gf | p | vo

4 oz of seasonal fruit gf | nf | p | v

8 oz of quinoa or black rice gf | nf | v

two purple potato patties gf | nf | v

2 oz of chipotle sweet potato mash gf | nf | v

4 oz of baked sweet potato cubes gf | nf | v

2 oz of shredded sharp cheddar cheese gf | nf

pole-caught tuna with veganaise, house-made pickled serranos, parsley, and vegan pesto. df | gf

6oz

10oz cup

iced rose tea & lemonade

Fresh squeezed OJ & our rose ice tea lemonade aka Rose Palmer