Alma Cocina Buckhead Menu

$$Mexican

Terminus 100, 3280 Peachtree Rd NE #100, Atlanta, GA 30305

Order Online

Suggest Edit

Main Plates
- Roasted Chicken Mole
  mashed plantains, grilled green beans, mole negro - NGF
  $21.00
- Roasted Mushroom Flautas
  cashew crema, squash pico de gallo, huitlacoche sauce
  $18.00
- Charcoal Rubbed Flat Iron
  roasted sweet potatoes, spring onion salsa verde, roasted mushrooms, mole chichilo
  $25.00
- Pan Seared Red Snapper
  olives, capers, raisins, smoked tomato chile broth
  $27.00
Guacamole
- Traditional
  tomato, serrano, red onion, cilantro
- Butternut Squash
  chipotle, queso fresco, pepitas
- Pineapple
  bacon, mezcal, sesame alegria
Street Tacos
- Carnitas De Lechoncito
  onions, cilantro, chicharron, salsa verde
  $16.00
- Chicken Tinga Verde
  chicken chorizo, pico de gallo, crema
  $15.00
- Fried Avocado
  crispy queso cotija, macha verde - MGF
  $16.00
- Masa Fried Shrimp
  green mango salsa, sesame, arbol mayo - MGF
  $18.00
Salsa
- Fire-Roasted Salsa
- Tomatillo Avocado Salsa
- Salsa Negra
Signature Tacos
- Grilled Pork Tenderloin
  peach pico, peach-almond mole
  $30.00
- Mexican White Shrimp
  roasted corn, heirloom tomato, corn-serrano sauce
  $32.00
- Chicken Al Carbon
  salsa verde - MGF
  $24.00
Guac and Salsa Tasting
- TASTING
  All six available guacamoles and salsas
  $20.00
Sides For the Table
- Poblano Rice & Black Beans
  $8.00
- Esquites
  garlic-lime mayo, queso mixto
  $8.00
- Sweet Fried Plantains
  crema, agave, queso fresco
  $8.00
- Fried Wedge Potatoes
  queso fresco, crema, pico
  $8.00
Small Plates
- Shellfish Ceviche
  orange, olive, cucumber, red onion, pickled fresno, aguachile rojo
  $15.00
- Alma Salad
  charred corn, avocado, cucumbers, black beans, pickled red onion, radish, hibiscus masa crisps, avocado lime dressing
  $12.00
- ROASTED BEET SALAD
  orange, cactus, verdolaga, queso requeson, hazelnuts, blood orange vinaigrette
  $12.00
- SNAPPER CRUDO
  tomatillo, watermelon radish, avocado, yellow tomato, passionfruit aguachile
  $15.00
- Grilled Octopus
  orange, olives, confit potatoes, garlic mayo, peanut salsa macha
  $15.00
- Huitlacoche Empanadas
  ranchero sauce, epazote - NGF
  $10.00
- Fried Chihuahua Cheese
  salsa verde, corn tortillas
  $11.00
- SEAFOOD POSOLE
  Shellfish, octopus, snapper, guajillo broth with traditional garnishes
  $17.00
- LUMP CRAB TOSTADA
  corn, avocado, fresno chile, cured lemon, scallion crema
  $16.00
Guacamole
- Traditional
  tomato, serrano, red onion, cilantro
- BUTTERNUT SQUASH
  chipotle, queso fresco, pepitas
- PINEAPPLE
  bacon, mezcal, sesame alegria
Lunch Plates
- ROASTED CHICKEN MOLE
  mashed plantains, grilled green beans, mole negro - NGF
  $15.00
- ROASTED MUSHROOM FLAUTAS
  cashew crema, squash pico de gallo, huitlacoche sauce
  $14.00
- CHARCOAL RUBBED FLAT IRON
  roasted sweet potatoes, spring onion salsa verde, roasted mushrooms, mole chichilo
  $25.00
- Pan Seared Red Snapper
  olives, capers, raisins, smoked tomato chile broth
  $27.00
Street Tacos
- Carnitas De Lechoncito
  onions, cilantro, chicharron, salsa verde
  $10.00
- Chicken Tinga Verde
  chicken chorizo, pico de gallo, crema
  $10.00
- Fried Avocado
  crispy queso cotija, macha verde - MGF
  $12.00
- Masa Fried Shrimp
  green mango, sesame, arbol mayo - MGF
  $14.00
Salsa
- Fire-Roasted Salsa
- Tomatillo Avocado
- Salsa Negra
Guacamole and Salsa Tasting
- Guacamole & Salsa Tasting (All 6)
  $20.00
Sides
- Poblano Rice & Black Beans
  $4.00
- Fried Wedge Potatoes
  queso fresco, crema, pico
  $4.00
- Esquites
  garlic-lime mayo, queso mixto
  $4.00
- Sweet Fried Plantains
  crema, agave, queso fresco
  $4.00
Soup, Salads and Small Plates
- SEAFOOD POSOLE
  Shellfish, octopus, snapper, guajillo broth with traditional garnishes
  $17.00
- Shellfish Ceviche
  orange, olive, cucumber, red onion, pickled fresno, aguachile rojo
  $15.00
- ALMA SALAD
  charred corn, avocado, cucumbers, black beans, pickled red onion, radish, hibiscus masa crisps, avocado lime dressing
  $12.00
- ROASTED BEET SALAD
  orange, cactus, verdolaga, queso requeson, hazelnuts, blood orange vinaigrette
  $12.00
- SNAPPER CRUDO
  tomatillo, watermelon radish, avocado, yellow tomato, passionfruit aguachile
  $15.00
- GRILLED OCTOPUS
  orange, olives, confit potatoes, garlic mayo, peanut salsa macha
  $15.00
- Huitlacoche Empanadas
  ranchero sauce, epazote - NGF
  $10.00
- Fried Chihuahua Cheese
  salsa verde, corn tortillas
  $11.00
- Lump Crab Tostada
  corn, avocado, fresno chile, cured lemon, scallion crema
  $16.00
Desserts
- Churros
  cider caramel sauce and spiced chocolate sauce - NGF
  $9.00
- Pastel De Elote Cake
  caramelized bananas, spiced cashews, honey-nut graham gelato
  $9.00
- House-Made Gelato And Sorbet
  vanilla bean, double chocolate chip, honey-nut graham, seasonal sorbet
  $3.00
Margaritas
- El Clasíco
  blue agave reposado tequila, triple sec, house made sour
  $8.00
- Amatitán
  hand-selected, custom-barreled herradura “double reposado” tequila, orange curacao, fresh citrus juices
  $14.00
- Just Wear Black
  el jimador blanco tequila, agave syrup, lime juice
  $12.00
- Naranjarita
  lunazul reposado tequila, blood orange infusion, orange brandy, fresh citrus juices
  $11.00
Draft Beer
- Dos Equis
  Lager
  $7.00
- Dos Equis
  Amber
  $7.00
- Sweetwater 420
  pale ale
  $7.00
- Eventide
  Kolsch
  $7.00
- Scofflaw
  basement ipa
  $8.00
Cocktails
- Red Sangria
  classic spanish red wine, sherry, fresh citrus juices
  $10.00
- Passport Stamp
  xicaru joven mezcal, aperol, velvet falernum, lemon, hellfire shrub
  $12.00
- Patagonia Dreams
  el gobernador pisco, velvet falernum, pear and clove elixir, lemon juice, agave
  $12.00
- Donaji's Tears
  banhez espadin and barril mezcal, velvet falernum, green chartreuse, fresh pomegranate juice
  $13.00
- Apple Cider-Car
  redemption rye, calvados, orange infused brandy, apple cider
  $13.00
Beer
- Modelo Especial
  $7.00
- Modelo Negra
  $7.00
- Corona Extra
  $6.00
- Corona Light
  $6.00
- Orpheus
  pilsner
  $7.00
- New Realm
  pilsner
  $8.00
- Gate City
  amber ale
  $7.00
- Orpheus
  sour
  $8.00
- Atlanta Brewing Co
  IPA
  $8.00
- Michelob Ultra
  $5.00
- Stella Artois
  $6.00
- Blue Moon
  $6.00
- Clausthaler
  n.a.
  $5.00
- Estrella
  gluten-friendly
  $7.00
Draft Cocktails
- Oaxacan Negroni
  xicaru 102 mezcal, dolin rouge sweet vermouth, cynar, aperol, xocaltl mole bitters
  $14.00
- El Diablito De Alma
  el jimador blanco, combier cassis, ginger syrup, fever tree ginger beer
  $12.00
- Bramble Caipirinha
  leblon cachaca, seasonal mixed fruit
  $10.00
Jarritos
- Guava
  $3.00
- Tamarind
  $3.00
- Grapefruit
  $3.00
- Mango
  $3.00
- Pineapple
  $3.00
- Lime
  $3.00
- Hibiscus
  $3.00
- Strawberry
  $3.00
Tequila Cubes
- Plata: 2010 Single Estate Tequila Ocho, “Los Nopales”
  paired with a morello cherry, cara-cara orange, cassis, and mint-infused ice cube
  $14.00
- Reposado: Fgr Herradura “Double Reposado” Tequila
  paired with passion fruit, mango, agave, blood orange, vanilla, guajillo pepper-infused ice cube
  $14.00
- Anejo: Don Julio
  paired with a coffee, horchata, canela infused ice cube
  $17.00
Otro Bebidas
- Mexican Coke
  bottle
  $3.50
- Fever Tree Ginger Beer
  $4.00
- Montane Sparkling
  $3.00
Aqua Frescas
- Passion Fruit, Ginger
  $4.00
- Strawberry, Mint
  $4.00
Red Wine
- Pinot Noir
  Casas del Bosco (Santiago, CH) '18
  $12.00
- Tempranillo
  Vina Zaco, Rioja (Rioja, SP) ‘16
  $10.00
- Malbec
  Susana Balbo (Mendoza, AR) ’17
  $12.00
- Cabernet Sauvignon
  Achaval Farrer (Mendoza, AR) ‘17
  $15.00
- Pinot Noir
  Neilson “FGR#64” (Santa Maria Valley, CA) ‘16
  $60.00
- Monastrell
  Bodegas Juan Gil “Blue Label” (Jumilla, SP) ‘16
  $68.00
White Wine
- Cava
  Perelada “Stars” (Penedes, SP)
  $10.00
- Malbec Rose
  Crios de Susana Baldo
  $9.00
- Sauvignon Blanc
  Casa Rojo “Musso” (Navarra, SP) ‘18
  $9.00
- Albarino
  Serra da Estrela (Rias Biaxas, SP) ’18
  $10.00
- Rielsing
  Spreitzer “101” (Rheingau, GR) ’17
  $12.00
- Pinot Grigio
  Barone Fini (Valdadige, IT) ‘18
  $9.00
- Chardonnay
  Copain “Tous Ensembles” (Sonoma, CA) ‘17
  $16.00
- Sauvignon Blanc
  Miguel Torres “Las Mulas” (Central Valley, CH) ’19
  $36.00
- Verdejo
  Casa Rojo “El Gordo” (Navarra, SP) ‘17
  $51.00
Draft Beer
- Dos Equis
  Lager
  $7.00
- Dos Equis
  Amber
  $7.00
- Sweetwater 420
  pale ale
  $7.00
- Eventide
  Kolsch
  $7.00
- Scofflaw
  basement ipa
  $8.00
Beer
- Modelo Especial
  $7.00
- Modelo Negra
  $7.00
- Corona Extra
  $6.00
- Corona Light
  $6.00
- Orpheus
  pilsner
  $7.00
- New Realm
  pilsner
  $8.00
- Gate City
  amber ale
  $7.00
- Orpheus
  sour
  $8.00
- Atlanta Brewing Co
  IPA
  $8.00
- Michelob Ultra
  $5.00
- Stella Artois
  $6.00
- Blue Moon
  $6.00
- Clausthaler
  n.a.
  $5.00
- Estrella
  gluten-friendly
  $7.00
Jarritos
- Guava
  $3.00
- Tamarind
  $3.00
- Grapefruit
  $3.00
- Mango
  $3.00
- Pineapple
  $3.00
- Lime
  $3.00
- Hibiscus
  $3.00
- Strawberry
  $3.00
Otro Bebidas
- Mexican Coke
  bottle
  $3.50
- Fever Tree Ginger Beer
  $4.00
- Montane Sparkling
  $3.00
Aqua Frescas
- Passion Fruit, Ginger
  $4.00
- Strawberry, Mint
  $4.00
Red Wine
- Pinot Noir
  Casas del Bosco (Santiago, CH) '18
  $12.00
- Tempranillo
  Vina Zaco, Rioja (Rioja, SP) ‘16
  $10.00
- Malbec
  Susana Balbo (Mendoza, AR) ’17
  $12.00
- Cabernet Sauvignon
  Achaval Farrer (Mendoza, AR) ‘17
  $15.00
- Pinot Noir
  Neilson “FGR#64” (Santa Maria Valley, CA) ‘16
  $60.00
- Monastrell
  Bodegas Juan Gil “Blue Label” (Jumilla, SP) ‘16
  $68.00
White Wine
- Cava
  Perelada “Stars” (Penedes, SP)
  $10.00
- Malbec Rose
  Crios de Susana Baldo
  $9.00
- Sauvignon Blanc
  Casa Rojo “Musso” (Navarra, SP) ‘18
  $9.00
- Albarino
  Serra da Estrela (Rias Biaxas, SP) ’18
  $10.00
- Rielsing
  Spreitzer “101” (Rheingau, GR) ’17
  $12.00
- Pinot Grigio
  Barone Fini (Valdadige, IT) ‘18
  $9.00
- Chardonnay
  Copain “Tous Ensembles” (Sonoma, CA) ‘17
  $16.00
- Sauvignon Blanc
  Miguel Torres “Las Mulas” (Central Valley, CH) ’19
  $36.00
- Verdejo
  Casa Rojo “El Gordo” (Navarra, SP) ‘17
  $51.00
Mezcal
- Banhez Tepeztate
  $24.00
- Banhez Tobala
  $26.00
- Casamigos Espadin
  $12.00
- Creyente
  $16.00
- Del Maguey Crema
  $12.00
- Del Maguey Madrecuixe
  $24.00
- Del Maguey Chichicapa
  $20.00
- El Buho Cuishe
  $18.00
- Fidencio Joven Clásico
  $10.00
- Ilegal Joven
  $12.00
- Ilegal Reposado
  $17.00
- Ilegal Anejo
  $24.00
- Mayalan Borrego
  $16.00
- Montelobos
  $14.00
- Sombra
  $10.00
- Vago Elote
  $14.00
- Vago Ensamble
  $17.00
- Wahaka Reposado
  $13.00
- Wahaka Ensamble
- Xicaru Joven
  $10.00
- Xicaru Silver 102
  $12.00
- Xicaru Reposado
  $11.00
- Xicaru Anejo
  $15.00
- Xicaru Mole Pechuga
  $15.00
Silver
- 123 Uno
  $14.00
- 1921
  $11.00
- Casamigos
  $11.00
- Casa Dragones
  $17.00
- Casa Dragones Joven
  $68.00
- Cenote
  $14.00
- Clase Azul
  $24.00
- Don Julio
  $13.00
- El Jimador
  $8.00
- El Luchador
  $17.00
- Espolon
  $12.00
- Grand Mayan
  $20.00
- Herradura
  $10.00
- Milagro
  $12.00
- Ocho Plato
  $12.00
- Pasote
  $12.00
- Patron
  $14.00
- Real Azul
  $10.00
- San Matias
  $13.00
Reposado
- 1123 Dos
  $16.00
- 1921
  $13.00
- Casamigos
  $14.00
- Cenote
  $17.00
- Clase Azul
  $30.00
- Don Julio
  $14.00
- El Jimador
  $9.00
- Espolon
  $13.00
- Herradura
  $10.00
- Herradura Custom Double Reposado
  $11.00
- Milagro
  $13.00
- Ocho
  $14.00
- Pastote
  $13.00
- Patron
  $16.00
- Real Azul
  $17.00
- San Matias
  $16.00
Anejo
- 123 Tres
  $23.00
- 1921
  $16.00
- Casamigos
  $17.00
- Cenote
  $20.00
- Cenote Cristalino
  $25.00
- Diablito Extra
  $35.00
- Don Julio 1942
  $35.00
- Don Julio
  $16.00
- Don Julio Real
  $55.00
- El Jimador
  $10.00
- Herradura
  $13.00
- Herradura Ultra
  $17.00
- Milagro
  $14.00
- Ocho
  $15.00
- Pasote
  $16.00
- Real Azul
  $20.00
- San Matias
  $21.00

Menu Gallery

Know a great happy hour or special for this location?

Privacy

Terms

Main Plates
- Roasted Chicken Mole
  mashed plantains, grilled green beans, mole negro - NGF
  $21.00
- Roasted Mushroom Flautas
  cashew crema, squash pico de gallo, huitlacoche sauce
  $18.00
- Charcoal Rubbed Flat Iron
  roasted sweet potatoes, spring onion salsa verde, roasted mushrooms, mole chichilo
  $25.00
- Pan Seared Red Snapper
  olives, capers, raisins, smoked tomato chile broth
  $27.00
Guacamole
- Traditional
  tomato, serrano, red onion, cilantro
- Butternut Squash
  chipotle, queso fresco, pepitas
- Pineapple
  bacon, mezcal, sesame alegria
Street Tacos
- Carnitas De Lechoncito
  onions, cilantro, chicharron, salsa verde
  $16.00
- Chicken Tinga Verde
  chicken chorizo, pico de gallo, crema
  $15.00
- Fried Avocado
  crispy queso cotija, macha verde - MGF
  $16.00
- Masa Fried Shrimp
  green mango salsa, sesame, arbol mayo - MGF
  $18.00
Salsa
- Fire-Roasted Salsa
- Tomatillo Avocado Salsa
- Salsa Negra
Signature Tacos
- Grilled Pork Tenderloin
  peach pico, peach-almond mole
  $30.00
- Mexican White Shrimp
  roasted corn, heirloom tomato, corn-serrano sauce
  $32.00
- Chicken Al Carbon
  salsa verde - MGF
  $24.00
Guac and Salsa Tasting
- TASTING
  All six available guacamoles and salsas
  $20.00
Sides For the Table
- Poblano Rice & Black Beans
  $8.00
- Esquites
  garlic-lime mayo, queso mixto
  $8.00
- Sweet Fried Plantains
  crema, agave, queso fresco
  $8.00
- Fried Wedge Potatoes
  queso fresco, crema, pico
  $8.00
Small Plates
- Shellfish Ceviche
  orange, olive, cucumber, red onion, pickled fresno, aguachile rojo
  $15.00
- Alma Salad
  charred corn, avocado, cucumbers, black beans, pickled red onion, radish, hibiscus masa crisps, avocado lime dressing
  $12.00
- ROASTED BEET SALAD
  orange, cactus, verdolaga, queso requeson, hazelnuts, blood orange vinaigrette
  $12.00
- SNAPPER CRUDO
  tomatillo, watermelon radish, avocado, yellow tomato, passionfruit aguachile
  $15.00
- Grilled Octopus
  orange, olives, confit potatoes, garlic mayo, peanut salsa macha
  $15.00
- Huitlacoche Empanadas
  ranchero sauce, epazote - NGF
  $10.00
- Fried Chihuahua Cheese
  salsa verde, corn tortillas
  $11.00
- SEAFOOD POSOLE
  Shellfish, octopus, snapper, guajillo broth with traditional garnishes
  $17.00
- LUMP CRAB TOSTADA
  corn, avocado, fresno chile, cured lemon, scallion crema
  $16.00
Guacamole
- Traditional
  tomato, serrano, red onion, cilantro
- BUTTERNUT SQUASH
  chipotle, queso fresco, pepitas
- PINEAPPLE
  bacon, mezcal, sesame alegria
Lunch Plates
- ROASTED CHICKEN MOLE
  mashed plantains, grilled green beans, mole negro - NGF
  $15.00
- ROASTED MUSHROOM FLAUTAS
  cashew crema, squash pico de gallo, huitlacoche sauce
  $14.00
- CHARCOAL RUBBED FLAT IRON
  roasted sweet potatoes, spring onion salsa verde, roasted mushrooms, mole chichilo
  $25.00
- Pan Seared Red Snapper
  olives, capers, raisins, smoked tomato chile broth
  $27.00
Street Tacos
- Carnitas De Lechoncito
  onions, cilantro, chicharron, salsa verde
  $10.00
- Chicken Tinga Verde
  chicken chorizo, pico de gallo, crema
  $10.00
- Fried Avocado
  crispy queso cotija, macha verde - MGF
  $12.00
- Masa Fried Shrimp
  green mango, sesame, arbol mayo - MGF
  $14.00
Salsa
- Fire-Roasted Salsa
- Tomatillo Avocado
- Salsa Negra
Guacamole and Salsa Tasting
- Guacamole & Salsa Tasting (All 6)
  $20.00
Sides
- Poblano Rice & Black Beans
  $4.00
- Fried Wedge Potatoes
  queso fresco, crema, pico
  $4.00
- Esquites
  garlic-lime mayo, queso mixto
  $4.00
- Sweet Fried Plantains
  crema, agave, queso fresco
  $4.00
Soup, Salads and Small Plates
- SEAFOOD POSOLE
  Shellfish, octopus, snapper, guajillo broth with traditional garnishes
  $17.00
- Shellfish Ceviche
  orange, olive, cucumber, red onion, pickled fresno, aguachile rojo
  $15.00
- ALMA SALAD
  charred corn, avocado, cucumbers, black beans, pickled red onion, radish, hibiscus masa crisps, avocado lime dressing
  $12.00
- ROASTED BEET SALAD
  orange, cactus, verdolaga, queso requeson, hazelnuts, blood orange vinaigrette
  $12.00
- SNAPPER CRUDO
  tomatillo, watermelon radish, avocado, yellow tomato, passionfruit aguachile
  $15.00
- GRILLED OCTOPUS
  orange, olives, confit potatoes, garlic mayo, peanut salsa macha
  $15.00
- Huitlacoche Empanadas
  ranchero sauce, epazote - NGF
  $10.00
- Fried Chihuahua Cheese
  salsa verde, corn tortillas
  $11.00
- Lump Crab Tostada
  corn, avocado, fresno chile, cured lemon, scallion crema
  $16.00
Desserts
- Churros
  cider caramel sauce and spiced chocolate sauce - NGF
  $9.00
- Pastel De Elote Cake
  caramelized bananas, spiced cashews, honey-nut graham gelato
  $9.00
- House-Made Gelato And Sorbet
  vanilla bean, double chocolate chip, honey-nut graham, seasonal sorbet
  $3.00
Margaritas
- El Clasíco
  blue agave reposado tequila, triple sec, house made sour
  $8.00
- Amatitán
  hand-selected, custom-barreled herradura “double reposado” tequila, orange curacao, fresh citrus juices
  $14.00
- Just Wear Black
  el jimador blanco tequila, agave syrup, lime juice
  $12.00
- Naranjarita
  lunazul reposado tequila, blood orange infusion, orange brandy, fresh citrus juices
  $11.00
Draft Beer
- Dos Equis
  Lager
  $7.00
- Dos Equis
  Amber
  $7.00
- Sweetwater 420
  pale ale
  $7.00
- Eventide
  Kolsch
  $7.00
- Scofflaw
  basement ipa
  $8.00
Cocktails
- Red Sangria
  classic spanish red wine, sherry, fresh citrus juices
  $10.00
- Passport Stamp
  xicaru joven mezcal, aperol, velvet falernum, lemon, hellfire shrub
  $12.00
- Patagonia Dreams
  el gobernador pisco, velvet falernum, pear and clove elixir, lemon juice, agave
  $12.00
- Donaji's Tears
  banhez espadin and barril mezcal, velvet falernum, green chartreuse, fresh pomegranate juice
  $13.00
- Apple Cider-Car
  redemption rye, calvados, orange infused brandy, apple cider
  $13.00
Beer
- Modelo Especial
  $7.00
- Modelo Negra
  $7.00
- Corona Extra
  $6.00
- Corona Light
  $6.00
- Orpheus
  pilsner
  $7.00
- New Realm
  pilsner
  $8.00
- Gate City
  amber ale
  $7.00
- Orpheus
  sour
  $8.00
- Atlanta Brewing Co
  IPA
  $8.00
- Michelob Ultra
  $5.00
- Stella Artois
  $6.00
- Blue Moon
  $6.00
- Clausthaler
  n.a.
  $5.00
- Estrella
  gluten-friendly
  $7.00
Draft Cocktails
- Oaxacan Negroni
  xicaru 102 mezcal, dolin rouge sweet vermouth, cynar, aperol, xocaltl mole bitters
  $14.00
- El Diablito De Alma
  el jimador blanco, combier cassis, ginger syrup, fever tree ginger beer
  $12.00
- Bramble Caipirinha
  leblon cachaca, seasonal mixed fruit
  $10.00
Jarritos
- Guava
  $3.00
- Tamarind
  $3.00
- Grapefruit
  $3.00
- Mango
  $3.00
- Pineapple
  $3.00
- Lime
  $3.00
- Hibiscus
  $3.00
- Strawberry
  $3.00
Tequila Cubes
- Plata: 2010 Single Estate Tequila Ocho, “Los Nopales”
  paired with a morello cherry, cara-cara orange, cassis, and mint-infused ice cube
  $14.00
- Reposado: Fgr Herradura “Double Reposado” Tequila
  paired with passion fruit, mango, agave, blood orange, vanilla, guajillo pepper-infused ice cube
  $14.00
- Anejo: Don Julio
  paired with a coffee, horchata, canela infused ice cube
  $17.00
Otro Bebidas
- Mexican Coke
  bottle
  $3.50
- Fever Tree Ginger Beer
  $4.00
- Montane Sparkling
  $3.00
Aqua Frescas
- Passion Fruit, Ginger
  $4.00
- Strawberry, Mint
  $4.00
Red Wine
- Pinot Noir
  Casas del Bosco (Santiago, CH) '18
  $12.00
- Tempranillo
  Vina Zaco, Rioja (Rioja, SP) ‘16
  $10.00
- Malbec
  Susana Balbo (Mendoza, AR) ’17
  $12.00
- Cabernet Sauvignon
  Achaval Farrer (Mendoza, AR) ‘17
  $15.00
- Pinot Noir
  Neilson “FGR#64” (Santa Maria Valley, CA) ‘16
  $60.00
- Monastrell
  Bodegas Juan Gil “Blue Label” (Jumilla, SP) ‘16
  $68.00
White Wine
- Cava
  Perelada “Stars” (Penedes, SP)
  $10.00
- Malbec Rose
  Crios de Susana Baldo
  $9.00
- Sauvignon Blanc
  Casa Rojo “Musso” (Navarra, SP) ‘18
  $9.00
- Albarino
  Serra da Estrela (Rias Biaxas, SP) ’18
  $10.00
- Rielsing
  Spreitzer “101” (Rheingau, GR) ’17
  $12.00
- Pinot Grigio
  Barone Fini (Valdadige, IT) ‘18
  $9.00
- Chardonnay
  Copain “Tous Ensembles” (Sonoma, CA) ‘17
  $16.00
- Sauvignon Blanc
  Miguel Torres “Las Mulas” (Central Valley, CH) ’19
  $36.00
- Verdejo
  Casa Rojo “El Gordo” (Navarra, SP) ‘17
  $51.00
Draft Beer
- Dos Equis
  Lager
  $7.00
- Dos Equis
  Amber
  $7.00
- Sweetwater 420
  pale ale
  $7.00
- Eventide
  Kolsch
  $7.00
- Scofflaw
  basement ipa
  $8.00
Beer
- Modelo Especial
  $7.00
- Modelo Negra
  $7.00
- Corona Extra
  $6.00
- Corona Light
  $6.00
- Orpheus
  pilsner
  $7.00
- New Realm
  pilsner
  $8.00
- Gate City
  amber ale
  $7.00
- Orpheus
  sour
  $8.00
- Atlanta Brewing Co
  IPA
  $8.00
- Michelob Ultra
  $5.00
- Stella Artois
  $6.00
- Blue Moon
  $6.00
- Clausthaler
  n.a.
  $5.00
- Estrella
  gluten-friendly
  $7.00
Jarritos
- Guava
  $3.00
- Tamarind
  $3.00
- Grapefruit
  $3.00
- Mango
  $3.00
- Pineapple
  $3.00
- Lime
  $3.00
- Hibiscus
  $3.00
- Strawberry
  $3.00
Otro Bebidas
- Mexican Coke
  bottle
  $3.50
- Fever Tree Ginger Beer
  $4.00
- Montane Sparkling
  $3.00
Aqua Frescas
- Passion Fruit, Ginger
  $4.00
- Strawberry, Mint
  $4.00
Red Wine
- Pinot Noir
  Casas del Bosco (Santiago, CH) '18
  $12.00
- Tempranillo
  Vina Zaco, Rioja (Rioja, SP) ‘16
  $10.00
- Malbec
  Susana Balbo (Mendoza, AR) ’17
  $12.00
- Cabernet Sauvignon
  Achaval Farrer (Mendoza, AR) ‘17
  $15.00
- Pinot Noir
  Neilson “FGR#64” (Santa Maria Valley, CA) ‘16
  $60.00
- Monastrell
  Bodegas Juan Gil “Blue Label” (Jumilla, SP) ‘16
  $68.00
White Wine
- Cava
  Perelada “Stars” (Penedes, SP)
  $10.00
- Malbec Rose
  Crios de Susana Baldo
  $9.00
- Sauvignon Blanc
  Casa Rojo “Musso” (Navarra, SP) ‘18
  $9.00
- Albarino
  Serra da Estrela (Rias Biaxas, SP) ’18
  $10.00
- Rielsing
  Spreitzer “101” (Rheingau, GR) ’17
  $12.00
- Pinot Grigio
  Barone Fini (Valdadige, IT) ‘18
  $9.00
- Chardonnay
  Copain “Tous Ensembles” (Sonoma, CA) ‘17
  $16.00
- Sauvignon Blanc
  Miguel Torres “Las Mulas” (Central Valley, CH) ’19
  $36.00
- Verdejo
  Casa Rojo “El Gordo” (Navarra, SP) ‘17
  $51.00
Mezcal
- Banhez Tepeztate
  $24.00
- Banhez Tobala
  $26.00
- Casamigos Espadin
  $12.00
- Creyente
  $16.00
- Del Maguey Crema
  $12.00
- Del Maguey Madrecuixe
  $24.00
- Del Maguey Chichicapa
  $20.00
- El Buho Cuishe
  $18.00
- Fidencio Joven Clásico
  $10.00
- Ilegal Joven
  $12.00
- Ilegal Reposado
  $17.00
- Ilegal Anejo
  $24.00
- Mayalan Borrego
  $16.00
- Montelobos
  $14.00
- Sombra
  $10.00
- Vago Elote
  $14.00
- Vago Ensamble
  $17.00
- Wahaka Reposado
  $13.00
- Wahaka Ensamble
- Xicaru Joven
  $10.00
- Xicaru Silver 102
  $12.00
- Xicaru Reposado
  $11.00
- Xicaru Anejo
  $15.00
- Xicaru Mole Pechuga
  $15.00
Silver
- 123 Uno
  $14.00
- 1921
  $11.00
- Casamigos
  $11.00
- Casa Dragones
  $17.00
- Casa Dragones Joven
  $68.00
- Cenote
  $14.00
- Clase Azul
  $24.00
- Don Julio
  $13.00
- El Jimador
  $8.00
- El Luchador
  $17.00
- Espolon
  $12.00
- Grand Mayan
  $20.00
- Herradura
  $10.00
- Milagro
  $12.00
- Ocho Plato
  $12.00
- Pasote
  $12.00
- Patron
  $14.00
- Real Azul
  $10.00
- San Matias
  $13.00
Reposado
- 1123 Dos
  $16.00
- 1921
  $13.00
- Casamigos
  $14.00
- Cenote
  $17.00
- Clase Azul
  $30.00
- Don Julio
  $14.00
- El Jimador
  $9.00
- Espolon
  $13.00
- Herradura
  $10.00
- Herradura Custom Double Reposado
  $11.00
- Milagro
  $13.00
- Ocho
  $14.00
- Pastote
  $13.00
- Patron
  $16.00
- Real Azul
  $17.00
- San Matias
  $16.00
Anejo
- 123 Tres
  $23.00
- 1921
  $16.00
- Casamigos
  $17.00
- Cenote
  $20.00
- Cenote Cristalino
  $25.00
- Diablito Extra
  $35.00
- Don Julio 1942
  $35.00
- Don Julio
  $16.00
- Don Julio Real
  $55.00
- El Jimador
  $10.00
- Herradura
  $13.00
- Herradura Ultra
  $17.00
- Milagro
  $14.00
- Ocho
  $15.00
- Pasote
  $16.00
- Real Azul
  $20.00
- San Matias
  $21.00

Alma Cocina Buckhead Menu

Main Plates

Roasted Chicken Mole

Roasted Mushroom Flautas

Charcoal Rubbed Flat Iron

Pan Seared Red Snapper

Guacamole

Traditional

Butternut Squash

Pineapple

Street Tacos

Carnitas De Lechoncito

Chicken Tinga Verde

Fried Avocado

Masa Fried Shrimp

Salsa

Fire-Roasted Salsa

Tomatillo Avocado Salsa

Salsa Negra

Signature Tacos

Grilled Pork Tenderloin

Mexican White Shrimp

Chicken Al Carbon

Guac and Salsa Tasting

TASTING

Sides For the Table

Poblano Rice & Black Beans

Esquites

Sweet Fried Plantains

Fried Wedge Potatoes

Small Plates

Shellfish Ceviche

Alma Salad

ROASTED BEET SALAD

SNAPPER CRUDO

Grilled Octopus

Huitlacoche Empanadas

Fried Chihuahua Cheese

SEAFOOD POSOLE

LUMP CRAB TOSTADA

Guacamole

Traditional

BUTTERNUT SQUASH

PINEAPPLE

Lunch Plates

ROASTED CHICKEN MOLE

ROASTED MUSHROOM FLAUTAS

CHARCOAL RUBBED FLAT IRON

Pan Seared Red Snapper

Street Tacos

Carnitas De Lechoncito

Chicken Tinga Verde

Fried Avocado

Masa Fried Shrimp

Salsa

Fire-Roasted Salsa

Tomatillo Avocado

Salsa Negra

Guacamole and Salsa Tasting

Guacamole & Salsa Tasting (All 6)

Sides

Poblano Rice & Black Beans

Fried Wedge Potatoes

Esquites

Sweet Fried Plantains

Soup, Salads and Small Plates

SEAFOOD POSOLE

Shellfish Ceviche

ALMA SALAD

ROASTED BEET SALAD

SNAPPER CRUDO

GRILLED OCTOPUS

Huitlacoche Empanadas

Fried Chihuahua Cheese

Lump Crab Tostada

Desserts

Churros

Pastel De Elote Cake

House-Made Gelato And Sorbet

Margaritas