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Alice
Menu
Alice Menu
$$$
·
Italian
,
Bar
,
Seafood
126 W 13th St, New York, NY 10011
Order Online
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CRUDI
PICCOLI PIATTI
PASTA
PESCE
CONTORNI
DOLCI
CRUDI
OSTRICHE
Shelter Island oysters
CRUDO DEL GIORNO
Chef’s daily selection
$24.00
TRE CRUDI
Three chef’s daily selections
$49.00
GRAN CRUDO
Oysters, three chef’s daily selections, King crab, Sicilian red prawn, half lobster, caviar
$145.00
PICCOLI PIATTI
FORMAGGI
Italian and local cheeses, sourdough bread
TORTINO DI GRANCHIO
Lump crab, Meyer lemon aioli, horseradish cream
$21.00
PANE E ALICE
Polenta sourdough, butter, Cetara anchovies
$19.00
BURRATA
Heirloom beets, Sicilian pistachio pesto, caviar
$29.00
TOMINO
Potato “frico”, roasted wild mushrooms, heirloom pears
$26.00
INSALATA DEL MERCATO
Chef’s daily pick from USQ Market, Manodori balsamic
$21.00
GAMBERI ROSSI
Sicilian red prawns, braised leeks, salsa verde, crispy shallots
$29.00
SGOMBRO
Grilled mackerel, chickpea fritters, radicchio salad, horseradish
$24.00
FRITTO MISTO
Long Island calamari, jumbo shrimp, delicata squash tempura
$27.00
POLPO
Octopus, pinto potatoes, Borlotti beans, Tropea onion and Corbara tomato agrodolce
$28.00
PASTA
SPAGHETTONE AL POMODORO
Selection of Italian tomatoes, basil, extra virgin olive oil
$26.00
AGNOLOTTI CACIO E PEPE
Handmade ravioli with Grand Cru Pecorino and fresh black pepper filling
$27.00
GNOCCHI DI ZUCCA
Parmigiano Reggiano fondue, hazelnut, aged balsamico
$29.00
PAPPARDELLE AI FUNGHI E PREZZEMOLO
Wild mushroom and porcini, parsley sauce, Teroldego wine reduction
$32.00
LINGUINE ALLE VONGOLE
Manila clams, garlic confit, white wine, parsley, peperoncino
$31.00
BUCATINI AL LIMONE
Handmade saffron bucatini, lemon sauce, caper leaves, “Armatore” colatura (add caviar +25)
$28.00
ORECCHIETTE ASTICE E BURRATA
Handmade orecchiette, Maine lobster, Corbara Vesuvio tomatoes, burrata
$42.00
PESCE
RISOTTO DEL GIORNO (Serves Two)
Chef’s daily preparation
$90.00
BRANZINO AL SALE (Serves Two)
Tuscan salt-crusted branzino, seasonal vegetables
IPPOGLOSSO
Halibut, celery root purée, cabbage, pickled mushrooms
$41.00
SALMONE
Steelhead salmon, butternut squash purée, Swiss chard and potato “involtini”, saba
$39.00
CONTORNI
CIME DI RAPA
Broccoli rabe, crispy garlic, Gochugaru pepper, olive oil
$14.00
CAVOLINI
Brussels sprouts, braised onion, pickled raisins
$14.00
PATATE
Roasted butterball potatoes, rosemary, butter
$14.00
DOLCI
TIRAMISÙ
Espresso-soaked savoiardi, mascarpone, Caffè Borghetti
$15.00
CROSTATA ALLA RICOTTA E PERE
Sheep milk ricotta, pears, streusel crumb, passito wine reduction
$15.00
BONÈT ALLA PIEMONTESE
Chocolate custard, almond, amaretti crumble
$15.00
TORTA DI CAROTE
Italian carrot cake, blood orange marmellata, coconut cream
$15.00
Menu Gallery
Menu Gallery