Ali Baba Mediterranean Menu

Halal rotisserie chicken sliced and marinated in yogurt and mild spices, served on pita bread and topped with traditional Turkish style tzaiki. With a drink.

Gyros. Twice the amount of halal meat served on pita bread and topped with feta cheese, traditional Turkish style tzaiki sauce, onions and tomatoes.

Gyros. Twice the amount of halal meat served on pita bread and topped with feta cheese, traditional Turkish style tzaiki sauce, onions and tomatoes. With a drink.

Gyros. Twice the amount of halal rotisserie lamb served on pita bread and topped with feta cheese, traditional Turkish style tzaiki sauce, onions, lettuce and tomatoes.

Gyros. Twice the amount of halal rotisserie lamb served on pita bread and topped with feta cheese, traditional turkish style tzaiki sauce, onions, lettuce and tomatoes. With a drink.

Halal lamb served on top of Mediterranean tabouli mix salad topped seedless olives and onions and served with our traditional homemade dressing, tzaiki sauce and sliced pita bread. With a drink.

Rotisserie chicken served on top of Mediterranean tabouli mix salad topped with seedless olives and onions and served with our traditional homemade dressing, tzaiki sauce and sliced pita bread.

Rotisserie chicken served on top of Mediterranean tabouli mix salad topped with seedless olives and onions and served with our traditional homemade dressing, tzaiki sauce and sliced pita bread. With a drink.

A Mediterranean tabouli mix salad topped with falafel, seedless olives and onions, served with our traditional homemade dressing and sliced pita bread.

Spinach rolled with hummus spread, tabouli, Mediterranean salad, vegetable, feta cheese and kalamata olives. With a drink.

Deep-fried chickpeas (garbanzo beans, fava beans), vegetable and our own secret blend of seasoning. Served on a pita wrap and topped with Mediterranean salad, tabouli, onions, olives and tomatoes with tahini.

Deep-fried chickpeas (garbanzo beans, fava beans), vegetable and our own secret blend of seasoning. Served on a pita wrap and topped with Mediterranean salad, tabouli, onions, olives and tomatoes with tahini. With a drink.

A sampler plate consisting of hummus, babaganush, tabouli, Mediterranean salad, dolmas, ezme, three bean salad, a falafel and choice of either fruit or pasta salad. Served with pita bread and a side of tzaiki.

Oven roasted eggplant puree blended with tahini, extra virgin oil and herbs. Served with pita bread.

Traditional bulgur (cracked wheat) salad mixed with herbs, cucumber and topped with tomatoes, kalamata seedless olives, onions and feta cheese.

Cucumbers, bell pepper, parsley, tomatoes, onions, walnuts, tomato paste, lemon juice, olive oil and spices.

Pasta shell mixed in a homemade yogurt dressing.

Stuffed grape leaves. Hand rolled.

Traditional fresh shredded iceberg lettuce, ccarrots, red cabbage, tomatoes, kalamata seedless olives and onions served with our traditional homemade dressing.

Traditional Turkish style beans salad.

Assortment of freshly cut fruits.

Traditional Shredded Feta Cheese

Traditional Sliced Pita Bread