We regularly have dinner here, hosted by our financial advisor Legacy Investments. The atmosphere is pleasant and the food is really good. We look forward to when our financial advisor selects Alexander's Steakhouse for our meetings.
Went as a guest to a conference. The staff served 51 dinners hot at the same time . Very well done! I would return to have dinner here the food was good. The building had a nice vibe to it.
I'm a vegetarian so my review will not be very insightful for their target customers, but their veggie cabob, sauted mushrooms, and salad bar provide good options for patrons who wish to avoid meat. My family has also held numerous get-togethers for retirements and rehearsal dinners and they've always been successful affairs. Vegetarian options: They have a decent salad bar along with fries, onion rings, and sautéed mushrooms . Dietary restrictions: Probably depends on the restriction, but if their are some options for vegetarians I can't imagine allergies and religions can't be accommodated. Parking: When it's busy the lot fills up fast. Kid-friendliness: They're not prohibited, of course, but it may not be the most "fun" place for younger children. Wheelchair accessibility: There are handicap parking spots, a long ramp to the second floor entrance, and a wheelchair elevator.
Ordered a Grey Goose Martini and it was made with cheap vodka and not Grey Goose. I talked to the Stephen the General Manager with no resolution. Anyone that drinks Grey Goose Martinis knows the taste.
Had a group in, and everyone enjoyed their meals. Salad bar is still Steaks are the best in town
Highly recommend making a reservation. We had one and walked right in, otherwise would be about an hour wait. Despite being very busy, atmosphere was very relaxed and peaceful. Had the kabob and steak was very tender and extremely flavorful. Service was impeccable
This is a great place for people who love steak. Unfortunately, I don't love steak. I ordered the Smothered Chicken, with a side of broccoli. We ordered calamari, mushrooms, onion rings, and shrimp cocktail for appetizers, and I had the cheesecake for dessert. The calamari and the mushrooms were fantastic. All entrees come with access to a diverse salad bar. The salad bar spread looked fresh, and everything I had from there was good. I would have been perfectly happy if my meal consisted of simply the salad bar. The entrée for me was less than stellar. The vegetable toppings were good, but the chicken had an overwhelming taste of teriyaki and salt. My favorite part of the meal was the cheesecake. Absolutely phenomenal cheesecake - would suggest dining here only for the cheesecake. The service was also fantastic. We were a large group and our waitress was patient and kind. She checked in frequently and adapted our orders to suit what we requested. The atmosphere was also nice. There is a place for grilling your own steaks. Our group did not use it, but it's a fun idea. It's a very large restaurant and would be a great place to host events. Overall, would recommend to steak lover and cheesecake lovers only. Vegetarian options: Although steak is the main attraction for this restaurant, there is a good sized salad bar with plenty of vegetarian options. However, there aren't many vegan options. Parking: Free parking lot with plenty of parking. Wheelchair accessibility: There is a ramp to accommodate for wheelchair accessibility, as the entrance is on the second floor.