Al Italiano Menu

Fresh mozzarella, artichokes and prosciutto.

Salami, ham, pepperoni and arrabbiata sauce.

Minced Italian sausage, portabella mushrooms, sun dried tomatoes and onions.

Mushrooms, tomatoes, onions, bell peppers, olives and basil.

Fried squid rings and tentacles served with a side of homemade fradiavolo spicy marinara sauce.

Sauteed shrimp served with spicy tomato sauce.

Buffalo mozzarella cheese, tomatoes, fresh basil, pesto and reduced balsamic drizzle.

Romaine lettuce, croutons, Parmesan cheese and traditional Caesar dressing.

Baby arugula, artichoke hearts, parmesan cheese and aged balsamic vinaigrette.

Chopped cucumbers, tomatoes, onions, roasted peppers, greek feta, lemon and olive oil.

Mix baby greens, tomatoes, carrots, onions and lemon vinaigrette.

Chicken breast stuffed with fresh spinach and 4 cheeses in salsa inglese and crimini mushrooms. Served with choice of side.

Breast of chicken with prosciutto, provolone and marsala mushroom sauce. Served with choice of side.

Grilled eggplant layered with cheese and tomato sauce. Served with choice of side.

Shrimp sauteed with chopped spinach in a lemon, garlic and white wine sauce. Served with choice of side.

Seared and roasted filet of salmon served over garlic and spinach mashed potatoes. Served with choice of side.

Spicy Italian sausage, roasted peppers, pancetta and red onions over spaghetti.

Sauteed shrimp over linguine in a spicy tomato sauce.

Sauteed manila clams, garlic, herbs and white wine sauce.

Sauteed calamari, garlic, herbs and spicy tomato sauce.

Traditional meat sauce lasagna from bologna.

Penne with ground sausage and cream.

Diced salmon in a creamy vodka tomato sauce.

Homemade meat balls and tomato sauce.

Baked penne with meat ragu, ricotta cheese, minced salami and tomato sauce.

Creamy arborio rice, minced sausage, diced tomatoes and saffron white wine.

Buffalo mozzarella cheese, tomatoes, fresh basil, pesto and reduced balsamic drizzle.

Chopped cucumbers, tomatoes, onions, roasted peppers, Greek feta, lemon and olive oil dressing.

Mix baby greens, tomatoes, carrots, onions and balsamic dressing.

Breaded breast of chicken baked with house made marinara sauce and cheeses.

Spaghetti with traditional meat sauce from Bologna.

Fettuccine pasta, grilled chicken and creamy Alfredo sauce.

Cheese ravioli served with house made arrabbiata sauce.

Julienned seasonal vegetables sauteed with fresh tomato, basil and garlic over angel hair pasta.

Skewered with onions, fresh tomatoes and bell peppers, grilled and served over saffron risotto.

Grilled sausage, roasted peppers and arrabbiata sauce. Comes with choice of side.

Buffalo mozzarella cheese, tomatoes, fresh basil and pesto. Comes with choice of side.

Meat balls, house made marinara sauce and mozzarella cheese. Comes with choice of side.

Grilled chicken breast, sun dried tomatoes, ricotta salata and pesto sauce. Comes with choice of side.