Fantastic Italian food, great service, and a wonderful experience overall! Bravo!
Came here for the first time for an anniversary dinner. Overall we had a really nice time however with it being a somewhat small restaurant and it being busy we did sometimes have difficulty hearing each other talk. The food was very well made. Great quality pasta. My only negative comment about the food is that I wish the bread that came with the mussels were on the side, not soaking in the juices.
The food was very mediocre for the price. I ordered ravioli for $20 and only got 4 ravioli — that’s $5 a ravioli and they were small and greasy and bland…the service was slow which was odd since the restaurant was practically empty when we ordered. But the waitress was attentive. I was really expecting some good Italian and this was a big ripoff
On the surface, the food was barely edible. We started off with the mussels, which tasted overwhelmingly like oregano. So much so that I felt sick. The pasta vongole was even worse. Bland, tasteless and filled with too much garlic. I went home feeling off but by the end of the night my stomach was a mess. Would not recommend eating here.
The food was AMAZING! I had mussels and tagliatelle, my wife had tortelli and a salad to start and it was all fantastic. Terrible service. Our server seemed to have chalked us up to the table he was going to sacrifice so he could pay attention to every other table. He delivered our food to the wrong table and didn’t realize until about 10 minutes later. He was apologetic but generally pretty poor at serving.