Aji Peruvian Cuisine Menu

Roasted beets, goat cheese, toasted hazelnuts, organic arugula, white onions, honey balsamic vinegar

Warm roasted yukon potatoes with a creamy ají sauce. Black olives and hard boiled egg

: Potato mash stuffed with sirloin steak, onions, cilantro, raisins, eggs, fried and topped with salsa criolla

Peruvian scallops, shrimp, octopus, calamari, fish, yucca, fried corn, tartar sauce and criolla

choice of beef, chicken or corn. chimichurri sauce

peruvian scallops, gratin 4 conchitas $18

: Chilled potato mash topped with shrimp, salsa golf al pisco, avocado and shrimp tempura

Chilled potato mash. topped with ahi tuna al rocoto, avocado, rocoto sauce. (raw) Consuming raw or undercooked fish, seafood, shellfish poultry, meats or eggs may increase our risk of foodborne illness, especially if you have certain medical conditions or pregnant. Please notify your server if you have any allergies.

One of each for your delight

Hangar steak, ají panca, grilled potatoes, choclo, huacatay

: Sea bass, octopus, shrimp, fried calamari, onions, yuca, leche de tigre, rocoto, cilantro, cancha

Ahi tuna, soy sauce, ginger, cilantro, onions, aji limo, sesame seeds and crispy wonton

Chifa style fried rice with crispy chicken (or tofu v), eggs, soy sauce, sesame seeds, vegetables

Wok fried rice, shrimp, ginger, scallions, sweet chili topped with a fried egg

Wok fried rice with shrimp, octopus, bay scallops, ají amarillo aioli sofrito, salsa criolla

Creamy shrimp chowder, rice, peas, potatoes, queso fresco, fried egg

Shredded chicken breast in a creamy ají amarillo sauce, served with potatoes, rice and egg

Grilled hangar steak, chimichurri, fried bananas, fried egg, roasted potatoes, rice

Sautéed beef tenderloin, soy sauce, onions, tomatoes, cilantro, hand cut fries, rice

Cilantro-beer braised beef short ribs, peas, peruvian beans, steamed rice(limited availability)

Pan seared grouper fish filet, shrimp, calamari, octopus, spicy creamy sofrito, rice

wok fried rice, shrimp, squid, octopus, bean sprouts, peppers, green onion, ginger, sesame oil, soy sauce

tofu, red onions, tomatoes, cilantro, snow peas, soy sauce, rice and fries

pasta with creamy pesto

pasta with huancaina sauce, aji amarillo, onion, garlic, cream

beef tenderloin breaded with panko and fried

Pasta with lomito saltado

served with honey paprika aioli

Egg custard, orange marmalade topped with caramel sauce

Rich and moist with strawberry-rocoto coulis and chocolate ganache

Subtropical fruit native of the andean valleys of peru