Fresh mesclun greens with crispy egg roll skin and house made ginger orange dressing.
$8.00
Wakame
Seaweed salad, fresh crisp cucumber slices served with tangy ponzu sauce.
$7.00
Avocado Salad
Fresh mesclun green with avocado slices, pico de gallo, citrus quinoa and crispy egg roll skin. House made ginger orange dressing.
$12.00
King Crab Vinaigrette (Sunomono)
King crab and shrimp with sliced cucumber and sunomono.
$17.00
Romaine
Fresh romaine lettuce with house-made ginger dressing.
$4.00
Soups
Miso
Miso broth, tofu, green onion, seaweed.
$3.50
Spicy Miso
Miso broth, tofu, jalapeño, green onion seaweed.
$4.50
Seafood Miso
Miso broth, tiger shrimp. Green mussel, scallop, tofu, green onion, seaweed.
$9.50
Buns
Miso Prok Belly & Kimchee
Served in soft bread bun with lettuce.
$14.00
Soft Shell Crab
Served in soft bread bun with cucumber, tomato and avocado.
$15.00
Cold Starters
Chef's Hamachi
Fresh sliced style yellowtail with jalapeño, micro-greens and fresh wasabi one piece.
$6.00
Ahi Tuna Tataki
Lightly seared tuna sashimi with Portobello mushroom, avocado, wasabi sprout, Hawaiian black sea salt six pieces.
$18.00
Ahi Tuna Tango
Fresh ahi poke tuna mixed with pico de gallo, scallion, quinoa served with house made fresh guacamole crispy chips & honey wasabi sauce.
$17.00
Hawaian Kampachi
Amberjack sashimi top with Milanese gremolata olive oil. espresso-balsamic vinegar, wasabi sprout, Hawaiian black sea salt six pieces.
$18.00
Scallop Carpaccio
Japanese scallop with lime olive oil & white balsamic vinegar, micro-greens & Hawaiian black sea salt.
$18.00
Spicy Tuna Rice Crispy
Spicy tuna over crispy sushi rice with jalapeño masago, house made spicy sauce and unagi sauce.
$16.00
Scalloping Hamachi
Pan fried black rice baked scallop roll with fresh hamachi and jalapeño, savory spicy crabmeat and yuzu dressing.
$18.00
Hot Starters
Edamame
$6.00
Spicy Beans
Sautéed mix of edamame and green beans with chili spices and garlic butter sauce.
$8.00
Gyoza (Pork Or Vegetable)
Fried or steamed.
$8.00
Shrimp Shumai
Shumai featuring succulent shrimp, available either steamed or fried as per your preference.
Description generated by DoorDash using AI
$8.00
Calamari
Flash fried baby calamari served with wasabi mayo, house made spicy sauce.
$16.00
Creamy Rock Shrimp
Crispy bite size rock shrimp tossed in a creamy, spicy sauce.
$16.00
Asparagus Beef Roll-Ups
Grilled asparagus rolled in rib eye steak with sesame seed and teriyaki sauce.
$15.00
Vegetable Tempura
$12.00
Shrimp & Vegetable Tempura
$15.00
Karate Chicken Wing (3pcs)
Fried Japanese style ginger marinated chicken wing
$8.00
Pork Shoulder Skewer
Grilled marinated pork shoulder on skewer.
$10.00
Takoyaki
Fried octopus fritters drizzled with takoyaki sauce and Japanese Mayo topped with bonito flakes
$8.00
Sushi Entrées
Nigiri Combo (7 Pieces)
Assorted fresh slices of fish on hand pressed sushi rice.
$26.00
Signature Nigiri (5 Pieces)
Signature nigiri served in a set of five pieces, accompanied by your choice of either miso soup or salad.
Description generated by DoorDash using AI
$26.00
Fresh Cut Sashimi
Platter of assorted slices of fish. Deluxe (ten pieces). Premium (fifteen pieces).
$37.00
Chef's Course Dinner
Special presentation of 6 pcs nigiri, 6 pcs sashimi and choice any "signature" roll.
$59.00
Signature Chirashi (12 Pieces)
Chef's special presentation of 12 pieces of select cut sashimi over a bed of sushi rice
$37.00
Kitchen Entrée
Chicken Teriyaki
Grilled chicken breast served with sautéed seasonal vegetables.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$23.00
Salmon Teriyaki
Grilled salmon served with sautéed seasonal vegetables.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$25.00
Ribeye Steak Teriyaki (12 Oz)
House made garlic rub marinade, spicy teriyaki sautéed vegetables. Add prawns at additional cost.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$38.00
Ramen
Tonkotsu Garlic
House made pork broth, twice-cooked pork belly, king oyster mushrooms tofu macaroni top with assorted vegetables and a soft boiled egg.
$19.00
Spicy Kimchee
Spicy pork and chicken broth, twice-cooked pork belly, kimchee tofu macaroni. topped with assorted vegetables and a soft boiled egg.
$19.00
Miso Veggie Ramen
Miso soup base broth, boiled egg, bean sprout, corn, king oyster mushoom, broccoli, onion,carrot and paparika
$16.00
Signature Roll
Chicago Bulls
A tribute to our own Chicago bulls. with spicy blue crab, baked scallops and topped with grilled tiger shrimp in spicy garlic sauce, guacamole, pico de gallo with golden aioli and unagi sauce.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$24.00
Tuna Gone Wild
Big eye tuna, super white tuna, albacore tuna over spicy tuna in black rice, topped with sliced jalapeño, masago, ponzu & honey wasabi sauce.
$22.00
Sweety Hamachi
Delicious combination of spicy crab meat, spicy scallop, spicy shrimp and sweetness with cilantro topped with buttery yellow tail, served with mango salsa and a light yuzu soy sauce.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$22.00
Ocean Drive
Refreshing roll with buttery yellow tal, big eye tuna, cilantro, green pepper rolled in a soy sheet, served with chili oil & lime.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$22.00
Garlic Delight
Garlic tempura crunch roll with baked spicy scallop, freshwater eel and sweet eel topped with savory spicy crab meat served on a Bacardi 151 flame.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$22.00
Men In Black
Black rice roll with tempura crumb, shrimp tempura, grilled freshwater eel, asparagus tempura, sweet egg served with wasabi mayo and unagi sauce.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$22.00
Green Dragon
Tiger shrimp, snow crab, freshwater eel, avocado, asparagus, green tea mayo, unagi sauce and wasabi tobiko.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$22.00
Agami Volcano
Soft shell crab roll with our delicious spicy tuna and snow crab in black rice. flash fried for crunchiness. Served with pico de gallo, green tea mayo, volcano and unagi sauce.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$25.00
Nigiri-Sashimi
Big Eye Tuna With Portobello Mushroom
$6.00
Yellow Tail With Habanero, Tindora
$6.00
Salmon With Balsamic Garlic Jalapeno
$6.00
Blue Fin
$7.00
Big Eye
$4.50
Super White
$4.50
Seared Albacore
$4.50
Salmon
$4.00
Smoked Salmon
$4.50
Yellow Tail
$4.50
Fatty Yellow Tail
$5.00
Red Snapper
$4.00
Amber Jack
$4.00
Mackerel
$4.00
Fresh Scallop
$4.50
Sweet Shrimp
$5.00
Tiger Shrimp
$3.50
King Crab
$7.00
Surf Clam
$4.00
Oyster
$3.50
Salmon Roe
$7.00
Jalapeño Masago
$4.00
Black Tobiko
$4.00
Wasabi Tobiko
$4.00
Chili Tobiko
$4.00
Fresh Water Eel
Fresh water eel & cucumber.
$4.00
Octopus
$3.00
Squid
$4.00
Sweet Cake
$3.00
Salmon
$4.00
Fatty Salmon
$4.50
Specialty Roll
Boston
Fresh salmon, avocado, cucumber, asparagus.
$16.00
King Kong
Lightly fried spicy tuna, shrimp tempura, avocado
$18.00
Tuna Sunset
Big eye tuna, fresh salmon over spicy tuna & spicy salmon.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$19.00
California Crunch
Lightly fried California.
$15.00
Crunchy Melt
Shrimp tempura, cream cheese mozzarella, avocado, crunch.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Spicy tuna, soft shell crab, avocado, cucumber, crunch.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$20.00
Red Alert
Shrimp tempura, spicy crab meat, avocado, cucumber, red tobiko.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$18.00
Original Dragon
Shrimp tempura, fresh water eel avocado, cucumber.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$20.00
Salt Sun Flower
Super white tuna, fresh water eel, sunflower seed, avocado.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$20.00
Windy Chicago
Seared sp salmon, fried sp tuna, avocado, cucumber
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$18.00
Green Bay
Tiger shrimp, freshwater eel crunch, avocado, wasabi tobiko.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$18.00
Tuna Island
Tuna, mango, asparagus, jalapeno, scallion.
$19.00
Jalapeño Spicy Tuna
Spicy tuna jalapeño, crunch, avocado cucumber.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$16.00
Dragon Holic
Salmon, super white tuna over soft shell crab, shrimp tempura.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
$20.00
Classic Rolls
California
Snow crab, cucumber, avocado.
$10.50
Philadelphia
Smoke salmon, cream cheese, avocado.
$13.00
Spicy Tuna
Spicy tuna, cucumber
$11.00
Spicy Salmon
Spicy salmon, cucumber.
$11.00
Soft Shell Crab
Fried softshell crab, avocado, cucumber, crunchy.
$13.00
Shrimp Tempura
Shrimp tempura, avocado, cucumber, crunchy.
$11.00
Yellowtail & Scallion
$13.00
Fresh Water Eel
Fresh water eel & cucumber.
$12.50
Tuna Roll
Fresh big eye tuna.
$9.00
Salmon Roll
Fresh salmon.
$9.00
Salmon Avocado
Fresh salmon and avocado.
$11.50
Spicy Scallop
Spicy scallop, jalapeno, cucumber.
$13.00
Super White Tuna
$9.50
Tuna Avocado
Fresh big eye tuna & avocado.
$11.50
Veggie Rolls
Vegetarian
Soy sheet, spring mix, assorted Japanese veggies, asparagus, cucumber, avocado.
