Aa Garden Fusion Menu

Shrimp wrapped in egg roll skin deep fried to golden brown. Contains gluten/wheat.

Crispy deep-fried pastry rolls filled with ground pork, carrots, onions & shallots. Contains gluten/wheat.

A salad roll of prawns, lettuce, cilantro, herbs, rice noodles & served cold, not deep fried with peanut sauce. Contains peanuts.

Fresh rolls with avocado, red peppers, lettuce, carrots, yellow onions & noodles, served with peanut sauce. Contains gluten/wheat, contains peanuts.

A salad roll of fried tofu, lettuce, herbs & rice noodles served cold, not deep fried, with peanut sauce. Contains gluten/wheat, contains peanuts.

Choose Vietnamese-style garlic, sweet chili, or tom's (buffalo style) sauce or they are amazing plain. Contains gluten/wheat.

Fresh Maine lobster, cream cheese, yellow onions & scallions wrapped in rice paper & deep-fried to golden brown. Contains gluten/wheat.

Grilled chicken seasoned with turmeric on skewers served with peanut sauce. Contains gluten/wheat, contains peanuts.

Tuna patties consist of scallions, yellow onions, cilantro, jalapenos, ginger & eggs served with cusabi sauce.Contains gluten/wheat, spicy

Sushi-grade tuna tossed in Sunny's special poke sauce, jalapeño peppers, sesame seeds, cilantro & scallions, served on shrimp chips. Contains gluten/wheat, spicy.

Soft green soy beans steamed to order & tossed simply with kosher salt.

A root vegetable similar to the potato with a waxy outer skin & a starchy center crispy golden fried.

Lightly breaded shrimp, tossed in butter, garlic, jalapeño peppers, and basil. Contains gluten/wheat.

Lightly tossed in our homemade breading, dip in sauce of choice. Contains gluten/wheat.

Delicious vegetarian battered fried cauliflower with you choice of dipping sauce. Contains gluten/wheat.

Fresh ahi tuna in poke sauce served on seaweed paper with green onion and dipped in wasabi sauce. Contains gluten/wheat.

Served with pickled carrots & daikon, celery, yellow onions & herbs dressed with fish sauce vinaigrette topped with peanuts, fried shallots & garlic. Contains gluten/wheat.

Served with pickled carrots & daikon, celery, yellow onions & herbs dressed with fish sauce vinaigrette topped with peanuts, fried shallots & garlic. Contains gluten/wheat.

Lettuce, avocado, seaweed, topped with our house-made poke sauce.

Your choice of protein stir-fried with onions and house special sauce.

Pho stuffed in a burrito with linguine-shaped rice noodles, Thai basil, cilantro, bean sprouts, jalapeños & served with your choice of meats, with a bowl of broth.

Potstickers cooked in chicken broth, creating that dumpling taste, and topped with fried shallots and onion. Contains gluten/wheat.

Choose your protein. Onions, cilantro, hoisin sauce, daikon and carrots. Contains gluten/wheat.

Cold rice vermicelli noodle salad topped with fresh herbs, peanuts, lettuce, cucumber, pickled carrots & daikon served with house dressing. Contains peanuts.

Jasmine rice stir-fry with eggs, scallions, cilantro, peas & carrots. Add extra egg for an additional charge.

Steamed jasmine rice served with your choice of sautéed protein (except for grilled pork) with scallions & yellow onions garnished with cucumbers, pickled carrots & daikon. Contains peanuts.

Linguine-shaped rice noodles stir-fried in sweet, tangy sauce with cabbages, Napa cabbage, scallions, bean sprouts & yellow onions topped with peanuts. Spicy. Contains peanuts.

Stir-fried rice vermicelli noodle, seasoned with curry powder, bean sprouts, red bell peppers, cabbages, Napa, yellow onions & eggs.

Sushi grade yellow-fin tuna in poke sauce, over guacamole, lettuce, Napa, seaweed, poke sauce, cilantro, yellow onions, scallions & topped with cusabi inside warm tortillas. Add kimchi, fish roe, or seaweed for an additional charge. Spicy

A savory creation by our chef. Vermicelli noodles tossed in a light creamy sauce, carrots, peas, yellow onions & red/green peppers, drizzle with crispy garlic bits & shallots.

Stir fry shrimp with Napa, green cabbage, carrots, yellow onions, red peppers, bean sprouts & scallions with rice (or noodles). Spicy.

Pan-seared wild-caught salmon topped with peanuts, fried shallots & garlic, scallions & a creamy sauce served with rice, pickled carrots, daikon & cucumbers. Contains peanuts.

Sautéed shrimp & Napa, green cabbage, yellow onions, over soft-shell tacos, topped with crunchy rice noodles & hoisin sauce.

Round-eye steak marinated in our chef's special sauce with yellow onion, red and green peppers. Served with rice. Contains gluten/wheat, contains peanuts.

Tuna patties, yellow onions, jalapeños, green/red peppers, pan-fried to perfection, topped with Asian slaw, served with yucca fries. Spicy

Mussels cooked in savory coconut milk & topped with mints, served with tortilla chips & grilled bread. A traditional Vietnamese dish with a twist.

Savory curry & coconut milk cooked with sweet yams, green peppers, yellow onions & carrots.

Inspired by our cook's visit to Thailand, this dish is cooked with eggplant, radish, yellow onions, bell peppers, carrots, peas simmering in spicy green curry coconut milk. Spicy.