80 Proof Menu

house-made garlic aioli

watermelon, spring mix, baby kale, cucumber, citrus supremes, chives, sunflower seeds, cucumber vinaigrette, violife feta

beyond chorizo, black beans, mexican rice, lettuce, tomato, taco sauce, guacamole, sour cream

two angus beef patties, american cheese, lettuce, onion, pickle, dijonnaise, brioche bun

vanilla bean ice cream, bourbon chocolate sauce

All-you-can-eat brunch buffet & $25 mimosa kit

bacon, ham, sausage, peppers, onions, mushrooms, spinach, roasted jalapeños, tomatoes, cheddar cheese; vegan eggs and egg whites available

Served with house-made garlic aioli

watermelon, spring mix, baby kale, cucumber, citrus supremes, chives, sunflower seeds, cucumber vinaigrette, violife feta

Beyond chorizo, black beans, Mexican rice, lettuce, tomato, taco sauce, guacamole and sour cream

Not Vegan. Two angus beef patties, American cheese, lettuce, onion, pickle and dijonnaise on a brioche bun. Side Choice: tater tots, sweet potato waffle fries, shoestring fries

Served with vanilla bean ice cream and bourbon chocolate sauce