5Church Buckhead Menu

New American

3379 Peachtree Rd NE STE. 125, Atlanta, GA 30326

Order Online

Shareables
- Charcuterie
  chefs selection of meat & cheese, pistachios, olives
  $28.00
- Bone Marrow
  braised short rib, poached garlic, rustic bread, bourdelaise
  $15.00
- Ceviche
  catch of the day, jalapeños, red onions, cucumber, avocado mousse, strawberry gazpacho, plantain chips
  $18.00
- Baked Oysters
  thai chili herb compound butter, parmesan panko crust
  $19.00
- Steak Tartare
  steak sauce, beech mushrooms, salmon roe, hazelnuts, taro root chips
  $19.00
- Lobster Mac & Cheese
  truffle sauce, lobster claw
  $20.00
Starters
- Land & Sea
  candied bacon, scallops, jalapeno apple chutney, butternut squash yuzu puree, hazelnuts
  $18.00
- Cured Salmon
  cucumber lime water, jalapenos, avocado mousse, fresno peppers, cilantro oil
  $14.00
- Caprese Salad
  fresh burrata, heirloom tomato, strawberry vinaigrette, toasted sourdough
  $14.00
- Caesar Salad
  baby gem, croutons, shaved parmesan, green goddess caesar dressing
  $12.00
- Mediterranean Salad
  red onion, cucumber, cilantro, tomatoes, jalapeno, red wine vinaigrette
  $15.00
Steaks
- Prime Filet Mignon
  served a la carte
  $45.00
- Prime NY Strip
  served a la carte
  $55.00
- Prime Ribeye
  served a la carte
  $60.00
- Tomahawk For Two
  mixed spice rub, arugula, raw fennel, served with choice of two sides
  $160.00
Entrees
- Wagyu Burger
  portabella mushroom, goat cheese fondue, fig aioli, mint, crispy potatoes, duck fat brioche
  $31.00
- Mahi Mahi
  orange glazed pan seared mahi mahi, quinoa, green peas, pickled king oyster mushrooms, pickled fresnos
  $32.00
- Risotto
  artichokes alla romana, heirloom tomatoes, pecorino, arugula pesto, crispy prosciutto
  $21.00
- Half Chicken
  herb farro, shirazi salad, honey & tumeric glazed heriloom carrots, yogurt tahini sauce
  $24.00
- Cacio E Pepe
  taliolini, manchego, buratta, cracked pepper, truffles
  $19.00
- Veal Chop
  pecan gremolata, peach puree, tri-color couscous
  $36.00
- Salmon
  smoked mashed sweet potatoes, sauteed asparagus, pomegranate gastrique
  $25.00
- Sweet Chili Cauliflower
  sweet chili glaze, quinoa, muhammara, dry cherries, hazelnuts, lemon honey dressing, pecorino
  $19.00
- Agnolotti
  goat cheese & burrata, butternut squash, butter sage sauce, cranberry, pepitas
  $22.00
- Branzino
  whole roasted, stuffed with citrus zest, mixed herbs, seasonal vegetables, olives, capers, white wine
  $39.00
Sides
- Whipped Potatoes
  garlic, parmesan
  $8.00
- Brussel Sprouts
  thai chili honey, pickled red onion
  $6.00
- Creste Di Gallo
  creamy cheddar
  $8.00
- Roasted Potatoes
  yukon gold
  $6.00
- Broccoli Rabe
  garlic calabrian peppers, lemon
  $8.00
- French Fries
  cut fresh daily
  $6.00
- Mixed Baby Carrots
  yogurt tahini, toasted hazelnuts, sriracha powder
  $8.00
Starters
- Charcuterie
  chefs selection of meat & cheese, pistachio, olives
  $23.00
- Ceviche
  catch of the day, jalapeños, red onions, cucumber, avocado mousse, strawberry gazpacho, plantain chips
  $14.00
- Baked Oysters
  thai chili herb compound butter, parmesan panko crust
  $19.00
- Crab Cake
  creamy vodka sauce, charred kale
  $24.00
Salads
- Quinoa & Endive
  radishes, apple, cherry tomatoes, spiced walnuts, lemon honey dressing and pecorino
  $12.00
- Strawberry
  mixed greens, strawberries, cherry tomatoes, crispy prosciutto, hazelnuts, radishes, pecorino cheese, strawberry vinaigrette
  $13.00
- Caesar Salad
  baby gem, croutons, shaved parmesan, green goddess caesar dressing
  $12.00
- ADDITIONS
  $6.00
Entrees
- The Buckhead Burger
  beef patty, caramelized onions, pickles, zucchini, lettuce, tomatoes, bacon, cheddar, russian sauce, choice of french fries or roasted potatoes
  $16.00
- Roasted Salmon
  mustard sour cream, roasted potatoes, arugula, balsamic reduction, oranges, radishes
  $19.00
- Chicken
  yuzu butternut squash purée, broccoli rabe, calabrian chilis, capers, black peppercorn sauce
  $18.00
- Spaghetti
  housemade tomato sauce, burrata cheese, fresh basil
  $14.00
- Salmon Sesame Burger
  avocado, arugula, fennel, radishes, pickled onions, horseradish aioli, choice of french fries or roasted potatoes
  $16.00
- Burrata Sandwich
  heirloom tomatoes, basil pesto, endive, ciabatta, choice of french fries or roasted potatoes
  $14.00
- Short-Rib Sandwich
  horseradish, gruyere cheese, caramelized onions, arugula, jus, ciabatta, choice of french fries or roasted potatoes
  $14.00
- Fried Chicken Sandwich
  avocado, heirloom tomato, candied bacon, jalapeno tomato jam, endive, choice of french fries or roasted potatoes
  $16.00
Brunch Favorites
- Chicken & Waffle
  ricotta waffle, fried chicken, rosemary syrup, mixed berries
  $20.00
- Banana French Toast
  strawberry compote, candy almonds, mascarpone whipped cream, banana caramel sauce
  $18.00
- Biscuits & Gravy Sandwich
  jalapeño cheddar biscuit, prosciutto, eggs, house made sausage & gravy, parmigiano, chives, served with fruit
  $17.00
- Truffle Ham & Cheese
  served with eggs, house made french fries, and mixed greens
  $14.00
Sides
- Brussel Sprouts
  thai chili honey, pickled red onion
  $6.00
- French Fries
  cut fresh daily
  $6.00
- Roasted Potatoes
  sweet peppers
  $6.00
- Mixed Baby Carrots
  yogurt tahini, toasted hazelnuts, sriracha powder
  $8.00
Brunch Menu
- Saturday & Sunday Only
  We are currently adding a 20% service charge in lieu of gratuity to all checks during brunch service. We can't split checks for groups of 5+, but can accept up to 5 payment methods.
Starters
- Charred Avocado Toast
  whipped avocado
  $16.00
- Cured Salmon
  cucumber lime water, jalapenos, avocado mousse, fresno peppers, cilantro oil
  $14.00
- Baked Oysters
  thai chili herb compound butter, parmesan panko crust
  $19.00
- Asparagus Salad
  watercress, olives, beets, oranges, parmigiano, poached egg
  $14.00
- Strawberry Salad
  mixed greens, strawberries, cherry tomatoes, crispy prosciutto, hazelnuts, radishes, pecorino cheese, strawberry vinaigrette
  $14.00
- Caesar Salad
  baby gem, croutons, shaved parmesan, green goddess caesar dressing
  $12.00
Entrees
- Banana French Toast
  strawberry compote, candy almonds, mascarpone whipped cream, banana caramel sauce
  $18.00
- Salmon Sesame Burger
  avocado, arugula, fennel, radishes, pickled onions, horseradish aioli, served with french fries
  $22.00
- Biscuits & Gravy Sandwich
  jalapeño cheddar biscuit, prosciutto, eggs, house made sausage gravy, parmigiano, served with fruit
  $17.00
- Quiche Lorraine
  bacon, caramelized onions, goat cheese, spinach, egg cream
  $14.00
- Prosciutto & Egg Sandwich
  fontina cheese, arugula, garlic aioli, served with roasted potatoes
  $16.00
- French Omelet
  parmigiana, mixed mushrooms, roasted potatoes, dressed greens
  $16.00
- 5Church Breakfast
  truffle ham & cheese sandwich, 2 eggs, roasted potatoes, mixed greens, toasted sourdough
  $21.00
- The Buckhead Burger
  beef patty, caramelized onions, pickles, zucchini, lettuce, tomatoes, bacon, cheddar, russian sauce
  $18.00
- Benedict
  hollandaise, choice of potato or puff pastry
  $17.00
Signatures
- Uova Al Forno
  eggs baked, san marzano tomatoes, chickpeas, mozzarella, spinach, toasted sourdough
  $16.00
- Raviolo Al’ Uovo
  ricotta, pomodoro sauce, poached medium egg
  $16.00
- Chicken & Waffle
  ricotta waffle, fried chicken, rosemary syrup, mixed berries
  $20.00
- Flat Iron Steak & Eggs
  8oz. steak with choice of eggs, salsa verde
  $24.00
- Pan Seared Salmon
  beetroot mustard sabayon, spoon bread, oranges, seasonal vegetables
  $26.00
Sides
- Creamy Grits
  parmesan
  $6.00
- 2 Eggs
  any style
  $4.00
- Smoked Bacon
  4 pieces
  $7.00
- Hashbrown
  fried
  $6.00
- French Fries
  $6.00
- Spoon Bread
  cornbread
  $6.00
Brunch Cocktails
- Mimosa
  $6.00
- Mimosa Carafe
  $25.00
- Sangria
  $8.00
- Sangria Carafe
  $28.00
- Bloody Mary
  $10.00
Desserts
- Toasted Coconut Mousse "The Love Dessert"
  white chocolate, coconut chiffon cake, strawberry jam
  $15.00
- Banana Crème Brûlée
  banana custard with pretzel crumble, caramel chantilly
  $14.00
- NY Style Cheesecake
  vanilla chantilly, mango curd
  $10.00
- Chocolate Hazelnut Layer Cake
  vanilla bean chiffon cake, chocolate pastry cream, candied hazelnuts, hazelnut milk jam
  $10.00
- Beignets
  matcha milk jam, lemon curd, cherry jam
  $10.00
- Gelato & Sorbet
  chef's selection
  $4.00
Specialty Cocktails
- Twisted Tree
  coppercraft whiskey, peach and maple syrup, orange & peach bitters
  $15.00
- Sun Tzu
  winterville gin, lemon, lime, cucumber, mint, aquafaba, black pepper
  $15.00
- Deception In The Garden
  herradura silver, triple sec, pear & lavender, lemon & pineapple
  $17.00
- Holy Water
  bulleit bourbon, sweet tea, lemon juice, blackberries, mint, blue agave
  $14.00
- Viper
  teremana blanco, orange liqueur, lime juice, cucumber water, cayenne pepper
  $14.00
- Egress
  titos vodka, simple, lemon juice, strawberries, basil
  $13.00
- Tough Love
  banhez mezcal, hibiscus & fresno chile pepper simple, licor 43, lemon
  $18.00
White Wine
- SAUVIGNON BLANC:
- Allan Scott | Marlborough, NZ
  $14.00
- Daou | Paso Robles, CA
  $55.00
- Illumination | Napa Valley, CA
  $85.00
- Double Eagle | Napa Valley, CA
  $125.00
- REISLING:
- Heinrich Vollmer | Pfalz, GER
  $12.00
- St. Urbans-Hof | Mosel, GER
  $75.00
- PINOT GRIGIO/PINOT GRIS:
- Cantina Zaccagnini | Bolognano, IT
  $11.00
- Tiefenbrunner | Trentino-Alto Adige, IT
  $45.00
- Hugel | Alsace, FR
  $80.00
- CHARDONNAY:
- Chehalem Inox | Willamette Valley, OR
  $14.00
- Good Measure | Columbia Valley, WA
  $16.00
- Jordan | Russian River Valley, CA
  $90.00
- Domaine Louis Moreau | Chablis, FR
  $100.00
- Champy Premier Cru | Chablis, FR
  $200.00
- OTHER WHITES:
- Chateau Thieuley | Bordeaux, FR
  $12.00
- Fragments Blanc De Blanc | Catalunya, ES
  $70.00
- Quinta Da Fonte Souto | Alentejo, PT
  $85.00
- Donnafugata Sul Vulcano Etna Bianco | IT
  $95.00
Rose Wine
- Fleurs De Praire | Languedoc, FR
  $11.00
- Fiquiere | Vin De Pays, FR
  $55.00
- Meraval | Cotes De Provence, FR
  $85.00
Bubbles
- Luna Nuda Prosecco | Veneto, IT
  $10.00
- Mont Marcal Brut Rosado | Cava, ES
  $60.00
- Empire Estates | Finger Lakes NY
  $65.00
- G.H. Mumm | Champagne, FR
  $20.00
- Collet Cuvee Brut | Champagne, FR
  $125.00
- Veuve Cliquot | Champagne, FR
  $125.00
- Perrier-Jouet | Champagne, FR
  $175.00
- Dom Perignon | Champagne, FR
  $450.00
- Cristal Brut | Champagne, FR
  $550.00
Red Wine
- PINOT NOIR:
- Imagery | Ripon, CA
  $13.00
- Innocent Bystander | NZ
  $50.00
- Diora La Petite Grace | Montery, CA
  $55.00
- Cooper Mountain | Willamette, OR
  $19.00
- Flowers | Sonoma, CA
  $140.00
- MALBEC:
- Cordero | Mendoza, AR
  $14.00
- Trivento | Mendoza, AR
  $60.00
- Catena | Mendoza, AR
  $80.00
- CABERNET SAUVIGNON:
- Trisquel Gran Reserva | Chile
  $14.00
- Katherine Goldschmidt | CA
  $60.00
- Juggernaut Hillside | CA
  $17.00
- Daou Reserve | Paso Robles, CA
  $25.00
- ZD | Napa Valley, CA
  $120.00
- Clos Du Val | Napa Valley CA
  $175.00
- Caymus | Napa Valley, CA
  $215.00
- ZINFANDEL:
- 12 E Mezzo | Puglia IT
  $15.00
- Klinker Brick | Lodi, CA
  $75.00
- BORDEUAX:
- Château Lassègue | Saint-Emillion, FR
  $90.00
- Chateau German Marbuzet | St. Estephe, FR
  $140.00
- Chateau Batailley | Pauilla, FR
  $225.00
- RED BLENDS:
- Ventisei Rosso | Toscana, IT
  $15.00
- Quinta Sardonia Sardón | Spain
  $65.00
- 8 Years In The Desert | Napa Valley, CA
  $90.00
- Orin Swift ‘Abstract’ | Napa Valley, CA
  $90.00
- Skouras Megas Eonos | Greece
  $95.00
- Bodyguard | Paso Robles, CA
  $100.00
- Domaine Du Vieux Telegraphe | FR
  $150.00
- Cote-Rotie | Rhone Valley FR
  $200.00
- Domaine Gauby Muntada | FR
  $200.00
- OTHER REDS:
- Moillard | Beaujolais-Village, FR
  $55.00
- Alpha Estate “Hedgehog” | Greece
  $70.00
- Marc Bredif | Chinon, FR
  $75.00
- Michel Valton Rouge | Sancerre, Fra
  $80.00
- Castill D’ade No So2 | Catalunya ES
  $85.00
- Benanti Nerello Cappuccio | Sicily, IT
  $125.00
Lite Bites
- Truffle Popcorn
  shaved parmigiano
  $9.00
- Tomato & Burrata Bruschetta
  fresh tomatoes, burrata cheese, white anchovies, balsamic reduction on toasted sourdough
  $10.00
- Fresh Oysters
  half dozen oysters, lemon, mignonette, house hot sauce
- Beef Sliders
  house ground tenderloin & brisket, cheddar cheese, bibb lettuce, house sauce, with french fries
  $12.00
- Caprese Salad
  fresh burrata, heirloom tomato, strawberry vinaigrette, toasted sourdough
  $14.00
- Caesar Salad
  baby gem, croutons, shaved parmesan, green goddess caesar dressing
  $12.00
- Ceviche
  catch of the day, jalapeños, red onions, cucumber, avocado mousse, strawberry gazpacho, plantain chips
  $14.00
- Charcuterie
  chefs selection of meat & cheese, pistachio, olives
  $23.00
Featured Cocktails
- French 75
  bowman gin, lemon, simple, champagne
  $8.00
- Rum Daiquiri
  don q rum, lime, simple
  $8.00
- Old Fashioned
  four roses bourbon, simple, bitters
  $10.00
Beer
- Printer's Ale Dyluxe
  $4.00
Wine
- Featured Red Wine
  $6.00
- Featured White Wine
  $6.00
Carving Stations
- Peppercorn Rubbed Prime Rib
- Spicy Maple Glazed Ham
Seafood Raw Bar
- Oyster Mignonette
- Shrimp Cocktail
- Frutti Di Mare Salad
- Salmon Tartlets
- Ceviche
- Cured Hamachi
- Tuna Bites
Crepe Station
- Bourbon Maple Glaze & Cream Cheese
- Strawberry & Hazel Chocolate Ganache
Omelet Station
- Rancher's Omelet
- Spinach
- Mushrooms
- Additional Toppings
Cold Platters
- Almond, Strawberry & Arugula Salad
- Charred Caesar Salad
- Chopped Salad
- Charcuterie Board
- Caprese Salad
- Hummus Crudité
- Assorted Fruit
Hot Platters
- Cinnamon Rolls
- Short Rib Benedict
- Crème French Toast
- Buttermilk Waffles
- Scrambled Eggs
- Chicken Sausage
- Bacon
- Roasted Breakfast Hash
- Biscuits & Gravy
- Green Beans With Sundried Tomato Pesto
- Spring Vegetable Medley Du Provence
- Squid Ink Fettuccine Puttanesca
- Roasted Garlic Mashed Potatoes
- Lobster Truffle Risotto
- Moroccan Style Za'atar Chicken
- Slow Roasted Lamb Bourguignon
- Salmon With Citrus, Dijon Beurre Blanc
Dessert Station
- Assorted Desserts
- Assorted Cookies
- Assorted Bread