Me and my friend casually passed by and gave this place a try, without a doubt it was the BEST decision we made! We love this place and its our go-to spot now. The music is great, they have great deals on their drinks and food for happy hour. The place is very clean and very well organized. The aesthetic is amazing too super great for pictures! And if youre sitting at the bar youll meet the greatest bartender ever, Francisco!!!! Hes the best, has great energy, Makes great drinks and gives great recommendations on drinks when we’re indecisive. Francisco is the real reason we love it there so much! :) overall great place!
Aleska was the best !!! We love her ! She went beyond service ! Please please give this to her !
Recomiendo este lugar para pasar una noche agradable, excelente servicio de las meseras y el hookero Emanuel prepara unas hookah muy buenas, las recomiendo.
This past Sunday I went to 3308 to have a drink with my friends. If I could give this place 0 stars I would but that’s not the option. Which sucks because the Dj was very good and kept up there for a little over 90 min. When the server came around we ordered our drinks and 2/3 drinks were incorrect. Not only that we had to wait an excessive time to get our drinks, there was no sense of urgency to serve us and the establishment was not busy. Our server name was Alexandra, She upcharged us for top shelf liquor that we didn’t order. She was rude and and argued that this what was requested(when my two friends don’t even drink VSOP). I don’t understand how specific you can get when you ask for a henny ginger ale. Also we were offered complimentary tacos on Sunday special I guess and our tacos were ate in the kitchen because we never received them. Shortly after speaking with management it was obvious that this is what this establishment tells their servers to upcharge if you don’t specify. They did not try to solve our issue, he made it seem like we were drunk only after 1 round of drinks and two shots. On the bottom of the receipt it states if your bill is over 100 they add automatic grat And I’m just gonna assume this is why they try to sell their top shelf to get to the point quicker. As a bartender I understand we are there to make our business money and ourselves but this is absolutely unacceptable. It was never about the money just principal. Will never return to that spot ever again.