3 Sons Italian Restaurant & Bar Menu

Meatballs, roasted peppers, onions, ricotta and mozzarella

Mushrooms, peppers, black olives, tomatoes, onions, spinach, ricotta and mozzarella

Tomatoes, basil, fresh mozzarella cheese with EVOO, salt & pepper

Pulled chicken, alfredo sauce and finished with fresh spinach

Pepperoni, sausage, green pepper, black olive, onion, spinach, basil, anchovy, garlic, pancetta, jalapeno, pulled chicken, meatball, mushroom

Seasoned with Italian herbs melted mozzarella and marinara served with spaghetti.

Pulled chicken sautéed with garlic, tomato and fresh basil in house Italian marinade.

Coated in Italian seasoned bread crumbs melted mozzarella and served with spaghetti.

Rigatoni and Belfiore's crumbled sausage tossed in a roasted tomato cream sauce.

An herb infused sauce with ground beef, pork, mushrooms, carrots, celery, and tomatoes

Six ravioli served in brown butter sauce, finished with sliced almonds.

Tender chicken breast sautéed with mushrooms in a sweet marsala wine, served over spaghetti.

In marinara with meatballs or sausage

Pancetta, peas, garlic, onions, and tomatoes in a white wine cream sauce with pulled chicken.

Cavatappi pasta in a creamy garlic cheese sauce with pancetta.

Roasted Tomato Cream / Marinara / Alfredo / Pesto / EVVO & Garlic / Spicy Marinara

Shrimp / Grilled Chicken / Salmon / Parmigiana Chicken / Sausage / Meatballs

8" Pizza